Arts and Crafts college courses Scotland

...understanding of the subject. Alongside more complex and demanding techniques such as processing chocolate, marzipan, and sugar products, the course...

...Available full or part time or as a work-based qualification PROFESSIONAL COOKERY SVQ Level 3 Qualification SVQ Food Preparation and Cooking level 3 SCQF level... Learn about: Professional Cookery...

...National Diploma Level 3 Course Summary: Designed for individuals who wish to progress their floristry skills and advance their career in this sector...

...FRIDAY Campus: Cumbernauld College Duration: Part-Time 18 Weeks Weekdays: Monday Course Information: A leisure based drawing and painting class with tutor support...

...There is a multiple choice exam leading to the REHIS qualification. Further Study/Employment On completing the programme you may progress to one of...

...It includes a broad range of art and design skills from drawing, painting, sculpture, printmaking and illustration techniques. You will work towards...

...Botany and Horticulture Working to a Customer Order Assessment: Continuous, with a mix of practical and theoretical assessments Duration: 1...

...You can undertake this Unit purely for interest or participate to enhance your creative portfolio of work. This is an assessed unit at SCQF levl...

...Certificate and Diploma grades. Floristry (City and Guilds) National Diploma Level 2 Course Summary: Designed for those seeking a career in Floristry...

...All course particpates will be given a refresher on basic workshop practice, safety procedures and printmaking processes. You can undertake this course...

...SVQ Floristry Level 3 National Diploma Advanced Floristry (City and Guilds) Level...

...enhance your creative portfolio of work for application to the NC Art and Design course at Cumbernauld College and also to HNC/HND and Degree courses...

...This course is designed for supervisors and managers. SVQ Floristry Level 3 Course Summary: Designed for individuals employed in a Floristry environment...

...· Health & Safety · Food Hygiene Progression Opportunities: Students can progress onto an SVQ Level II in Food Preparation &, Cooking. Career Potential...

...of the course are delivered in the college¿s training kitchens, restaurant and internet café. Level III involves additional responsibilities...

...required to progress into the catering industry at operative level, primarily as a chef. All practical aspects of the course are delivered in the college¿s training kitchens...

...All practical assessments are conducted, within the college production kitchens. Level III students will, undertake work experience as part of their assessment criteria...

...airline and cruise ship catering and hospital catering. Course Assessment: The course is assessed in the college¿s realistic work environment...