-
All
- Online
-
Filters
Cookery college courses Scotland
-
There as a good variety of subjects to learn.
← | →
- HNC
- Caithness
- 1 Year
...Course description Who can join? If you have one Higher or experience of working in the Hotel industry or a relevant SVQ such as Professional Cookery... Learn about: Professional Cookery...
...Course description Who can join? If you have one Higher or experience of working in the Hotel industry or a relevant SVQ such as Professional Cookery... Learn about: Professional Cookery...
-
There as a good variety of subjects to learn.
← | →
- HNC
- Glasgow
- Different dates available
- 1 Year
...in the industry and are committed to their subject. They ensure the course stays up to date and is a real reflection of the poultry industry as it is today... Learn about: Breeding birds, Poultry health, HNC Poultry Production...
- HNC
- Paisley
- 2 Years
...Flexible dependent upon individual requirements. Time: 9.00am - 4.00pm Cost: £105 per credit, plus appropriate SQA fees. £630 per year, plus appropriate SQA fees...
- NVQ
- Motherwell
- 1 Year
...There is a multiple choice exam leading to the REHIS qualification. Further Study/Employment On completing the programme you may progress to one of...
- Vocational qualification
- Springburn
- 2 Years
...Entry Requirements: No entry qualifications are necessary. Selection for the course is by interview and discussion of individual needs with learner and carer...
- Vocational qualification
- Cumbernauld
- 1 Year
...for future professional progression. We also encourage full time students to obtain part time work in the hospitality environment in order to help build...
- NVQ
- Caithness
...The course is full time over one academic session or part time over a longer period. In Thurso the course runs from September to June. In Dornoch it... Learn about: Professional Cookery...
- NVQ
- Motherwell
- 2 Years
...delivered in the classroom and practical environments. Further Study/Employment Upon completion of this course you can progress into Higher National programmes or into employment...
- Vocational qualification
- Springburn
- 2 Weeks
...Day: Tuesday Time: 6.00pm - 8.00pm Duration: 2 Weeks Start Date: Running several times throughout the year Cost: £72 ILA 200 Funding Available...
- Vocational qualification
- Cumbernauld
- 1 Year
...Full-Time 1 Year Weekdays: Not Specified Course Information: You will enhance your practical cookery skills demanded by all sectors of the hospitality...
- NVQ
- Caithness
- 1 Year
...Available full or part time or as a work-based qualification PROFESSIONAL COOKERY SVQ Level 3 Qualification SVQ Food Preparation and Cooking level 3 SCQF level... Learn about: Professional Cookery...
- NVQ
- Motherwell
- 1 Year
...Course Details Duration: 1 year full time or 2 years part time SCQF: Level...
- NVQ
- Greenock
...The course is designed for those who wish to enter the fast food industry at operative level. You will learn how to cook and provide an efficient and friendly...
- NVQ
- Motherwell
- 2 Years
...This inspiring course is ideal if you have an interest in learning how to produce bakery products, cakes and pastries. Your time will be spent mainly...
- NVQ
- Greenock
...Level I to Levels II and III. On completion of Level III, students could progress to HNC Professional Cookery or HNC/D Hospitality. Career Potential...
- NVQ
- Greenock
...restaurant and internet cafe. Level III involves additional responsibilities, supervision of others and a period of industry work placement...
- NVQ
- Greenock
...All practical assessments are conducted, within the college production kitchens. Level III students will, undertake work experience as part of their assessment criteria...
- HNC
- Greenock
...Where practical training suites are not available, case study assessments are based on real industrial establishments...
Questions & Answers
Add your question
Our advisors and other users will be able to reply to you