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...Learn how to prepare cook and serve a variety of dishes with suitable accompaniments from countries all around the world. This course is suitable for... Learn about: Basic IT training, Skills and Training, Basic IT...
...Learn how to prepare cook and serve a variety of dishes with suitable accompaniments from countries all around the world. This course is suitable for... Learn about: Basic IT training, Skills and Training, Basic IT...
...This qualification allows for the achievement of at least 12 units. Three of these are generic:- ie health, hygiene, safety and security; positive working relationships and food safety. The remaining 9 units allow the candidate to achieve units in eg preparing, cooking and finishing complex bread...
...This qualification allows for the achievement of at least 12 units. Three of these are generic:- ie health, hygiene, safety and security; positive working relationships and food safety. The remaining 9 units allow the candidate to achieve units in eg preparing, cooking and finishing complex bread...
...Progress to employment. Become self employed - set up your own business. Progress through the levels and then to higher education. This course is suitable for Good cooking is important - we all enjoy eating good food! This course aims to train you as a chef or cook. A cook or chef plans, prepares... Learn about: Food Handling, Food Preparation...
...Progress to employment. Become self employed - set up your own business. Progress through the levels and then to higher education. This course is suitable for Good cooking is important - we all enjoy eating good food! This course aims to train you as a chef or cook. A cook or chef plans, prepares... Learn about: Food Handling, Food Preparation...
...This qualification allows for the achievement of at least 16 units. Three of these are generic:- ie health, hygiene, safety and security; positive working relationships and food safety. The remaining 13 units allow the candidate to achieve units in eg preparing, cooking and finishing...
...This qualification allows for the achievement of at least 16 units. Three of these are generic:- ie health, hygiene, safety and security; positive working relationships and food safety. The remaining 13 units allow the candidate to achieve units in eg preparing, cooking and finishing...
...This course is suitable for Enjoy the splash and dash of cookery for those who wish to 'have a go'. Part Time Home Cooking for High Days and Holidays... Learn about: Part Time, Cooking Classes, Kitchen Skills...
...This course is suitable for Enjoy the splash and dash of cookery for those who wish to 'have a go'. Part Time Home Cooking for High Days and Holidays... Learn about: Part Time, Cooking Classes, Kitchen Skills...
...Students will complete a number of units in food preparation and cooking. eg Preparation, cooking and finishing of meat dishes, vegetable dishes, pasta, rice and pastry. The generic units of hygiene, safety and teamwork are also studied. If you are accepted onto this course without a Grade...
...Students will complete a number of units in food preparation and cooking. eg Preparation, cooking and finishing of meat dishes, vegetable dishes, pasta, rice and pastry. The generic units of hygiene, safety and teamwork are also studied. If you are accepted onto this course without a Grade...
...(6 hours) per week for 30 weeks Attendance Part-Time If you have any doubts about this course, please ask for more information through Emagister's website... Learn about: Cooking Classes, Part Time, Food Preparation...
...(6 hours) per week for 30 weeks Attendance Part-Time If you have any doubts about this course, please ask for more information through Emagister's website... Learn about: Cooking Classes, Part Time, Food Preparation...
...1 evening (2 hours) per week for 10 weeks Attendance Part-Time... Learn about: Food Handling, Food Preparation, Part Time...
...1 evening (2 hours) per week for 10 weeks Attendance Part-Time... Learn about: Food Handling, Food Preparation, Part Time...
...This course is suitable for Discover a range of tasty healthy dishes along with ideas to adapt your own favourites. Learn lean cooking skills to peel an inch... Learn about: Food Handling, Professional Cookery, Part Time...
...This course is suitable for Discover a range of tasty healthy dishes along with ideas to adapt your own favourites. Learn lean cooking skills to peel an inch... Learn about: Food Handling, Professional Cookery, Part Time...
...CIEH FOUNDATION CERTIFICATE IN FOOD HYGIENE UPDATE Who is this course for? This course is suitable for anyone who has already achieved the Basic Food Hygiene... Learn about: Food Handling, Food Hygiene, Food Service...
...CIEH FOUNDATION CERTIFICATE IN FOOD HYGIENE UPDATE Who is this course for? This course is suitable for anyone who has already achieved the Basic Food Hygiene... Learn about: Food Handling, Food Hygiene, Food Service...
...Jellies, Cakes, Scones, Meringues. ABC LEVEL 2 CERTIFICATE FOR PASTRY COOKS AND PATISSERIERS Who is this course for? This course is designed for patissiers... Learn about: Cake Decorating, Part Time, Food Preparation...
...Jellies, Cakes, Scones, Meringues. ABC LEVEL 2 CERTIFICATE FOR PASTRY COOKS AND PATISSERIERS Who is this course for? This course is designed for patissiers... Learn about: Cake Decorating, Part Time, Food Preparation...
...COOKERY Who is this course for? This programme is designed to offer training in a range of skills in meat, fish, sauces, soups, stocks, vegetables... Learn about: Part Time, Food Handling, Professional Cookery...
...COOKERY Who is this course for? This programme is designed to offer training in a range of skills in meat, fish, sauces, soups, stocks, vegetables... Learn about: Part Time, Food Handling, Professional Cookery...
...fish and shellfish and canapés. NVQ LEVEL 3 PROFESSIONAL COOKERY Who is this course for? This advanced training programme is designed to equip students... Learn about: Part Time, Professional Cookery, Food Operation...
...fish and shellfish and canapés. NVQ LEVEL 3 PROFESSIONAL COOKERY Who is this course for? This advanced training programme is designed to equip students... Learn about: Part Time, Professional Cookery, Food Operation...
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