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Tourism and Hospitality College Courses in Blaenau Gwent
- Vocational qualification
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...Suitable for students who wish to progress into higher education or supervisory/ management training. This course consists of 18 units which include the Hospitality Industry, Health and Safety, Customer Care, Business Operations, Team Leadership, Food Service Operations, Kitchen Organisation... Learn about: Full Time...
- Vocational qualification
- Crosskeys
...This level 2 programme covers topics in Customer Relations, Hospitality Business, Basic Culinary Skills, Food and Drink Service, Safety in Hospitality, Planning an Event...
- Vocational qualification
- Crosskeys
...Travel (ABTAC) Qualification: C & G LEVEL 2 CERTIFICATE Programme Area: Travel & Tourism Description: The qualification provides the general...
- Vocational qualification
- Ebbw Valeandanother venue.
- Crosskeys
...Professional Cookery Qualification: NVQ LEVEL 2 Programme Area: Catering & Hospitality Description: Units of study include meat and poultry,... Learn about: Professional Cookery...
- Vocational qualification
- Crosskeys
...This is an introductory, vocational course which aims to develop the skills and qualities required by the travel and tourism industry. Subjects studied include The travel and tourism industry, tourist destinations, customer service and travel and tourism study visit... Learn about: Full Time...
- Vocational qualification
- Crosskeys
...The certificate in Tourism Employment is a vocational course which helps students develop skills which are valued by Travel and Tourism employers. Modules are selected for their relevance to careers in overseas tour operations, retail travel, airline customer service and UK tourism promotion... Learn about: Full Time...
- Vocational qualification
- Crosskeys
...Cooking For Pleasure Qualification: OCN WALES Programme Area: Catering & Hospitality Description: An introductory course for those wishing to learn...
- NVQ
- Crosskeys
...Suitable for students who wish to become chefs or work in craft areas in the hospitality area.This course includes NVQs in food preparation and cooking, food and drink service and key skills from level 1 to 3. Basic hygiene, health & safety and first aid are also taken...
- Vocational qualification
- Crosskeys
...speaking board · home management · the environment · national record of achievement · world of work · industry and technology · expressive arts · number...
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