Hospitality Colleges

... of hospitality areas Provide a counter and takeaway service Give customers a positive impression of yourself and your organisation Deep clean a range of service...

...As well as learning the skills required within the hospitality and catering industry, students will also be involved in planning, hosting and catering for a charity event during the year, as well as having the opportunity to be involved in a wider range of activities, such as a variety of trips... Learn about: Hospitality catering, Skills and Training...

...Qualification structure The OTHM Level 4 Diploma in Tourism and Hospitality Management consists of 6 mandatory units for a combined total of... Learn about: Tourism Hospitality, Tourism and Hospitality, Tourism Marketing...

...Full Time Diploma in Hospitality Supervision and Leadership NVQ3 Course Code 107540VF027 Course Title Hospitality Supervision and Leadership Diploma... Learn about: Full Time...

...and at the same time reduce training-associated costs and contribute to minimising staff turnover. By taking a collaborative approach and forming long-term...

...This course is suitable for those already in the hospitality industry who wish to enhance their supervisory and leadership skills or for those progressing from an NVQ level 2 food and beverage…...

...Qualification structure The OTHM Level 5 Diploma in Tourism and Hospitality Management consists of 6 mandatory units for a combined total of... Learn about: Tourism Hospitality Management, Hospitality Management, Tourism and Hospitality...

...This course is for supervisors working in the hospitality and catering industry and skilled crafts people wishing to gain a supervisory Qualification to enhance their career prospects...

...If you want to gain a management qualification in hospitality or continue on to Higher Education, the BTEC Extended Diploma will provide you with a solid foundation to build on through appropriate supervisory or first line management experience. Hospitality employers are keen to recruit... Learn about: IT Management...

... is helpful. You'll learn: about key concepts in the hospitality industry such as; food safety, food and beverage service, teamwork in hospitality, customer...

...Apprenticeship Hospitality Customer Service NVQ - Level 2 Overview The apprenticeship will include: giving customers a positive impression promoting... Learn about: Customer Service...

...The HAB (Hospitality Awarding Body) Diploma in Hospitality & Catering further develops the food preparation & service skills developed at Certificate level, and is assessed in the realistic working environment of the College's Witham Room Restaurant. You may be required to continue to study English... Learn about: Full Time, Food Preparation, Skills and Training...

...and The Hilton in Cardiff. This experience will broaden your knowledge, skills and product development. Students are also encouraged to enter national... Learn about: Hospitality catering, Skills and Training, Professional Cookery...

...The course is designed to give you an insight into the hospitality industry. The Introduction to the Hospitality Industry is for anyone who is interested in a career in the hospitality sector. It is particularly aimed at 16-18 year olds and wanting to gain entry to trade or want to work towards... Learn about: Culinary Arts...

...What will I learn? You will learn the theory and practical elements behind hospitality & events, and will be involved with the organisation of events... Learn about: Event Management, Travel and Tourism, IT Management...

...The HAB (Hospitality Awarding Body) Diploma in Hospitality & Catering further develops the food preparation & service skills developed at Certificate level, and is assessed in the realistic working environment of the College's Witham Room Restaurant. You may be required to continue to study English... Learn about: Food Preparation, Hospitality catering, Part Time...

...Hospitality is part of the wider leisure, travel and tourism sector which needs to recruit 855,000 managers, chefs, waiting and bar staff and catering assistants by the year 2017 to replace those who leave or retire. The Industry is facing a number of key challenges to make sure that staff... Learn about: Skills and Training...

...The fast-moving world of hospitality and catering is as rewarding as it is hectic, and develops many skills, from creativity to leadership and management. The Isle of Wight College offers an exciting opportunity to enter the fast-moving world of the catering industry. There is a formal introduction... Learn about: IT Management, Skills and Training...

...Practical tasks Mini assignments Multi–choice questions in all unit areas Career Progression Professional Cookery & Hospitality Level 1 Diploma Trainee chef in a Café, Coffee shop, Deli or Restaurant General Assistant in a hotel or other catering establishment... Learn about: Professional Cookery, Basic IT, Skills and Training...

...The HAB (Hospitality Awarding Body) Certificate in Hospitality & Catering introduces you to the various specialisms that the industry has to offer. On this course you will learn skills in food preparation and food service and will be assessed in the realistic working environment of the College's... Learn about: Food Service, Full Time, Hospitality catering...