-
All
-
Online
-
Filters
-
Location
-
Online
-
Type of studies
-
+ Filters
Cookery cake decoration courses
- Vocational qualification
- (Chestnut Grove)
- 11 Weeks
...You will have a basic understanding of the elementary skills. You will develop creative designs on sugarpaste cakes and intermediate skills in piping and royal icing to include run out collars, lacework, brush embroidery. By the end of the course you will be able to: - pipe borders, side designs...
- Course
- Farnham
- 2 Days
...Gain confidence and ability to create simple and impressive cakes. Suitable for beginners...
- Course
- West Midlands
- 1 Day
... Workshop with Sweet Heart Cakes and Bakes. You will learn how to make colour and pipe buttercream frosting, make pretty decorations such as roses...
- Course
- Worthing
- 4h
... looking to make your own wedding cupcakes. This class involves no baking and is focussed on the decoration side of things. You will be amazed at what...
- Course
- Bradford
...Cold porcelain flowers is the exciting art of making realistic flowers from non-edible products (cold porcelain and artista soft) and arranging them into table decorations/corsages. This is a spin off from sugarcraft using the same tools. Costs will be involved for materials, cutters and vainers...
- Course
- Milton Keynesandanother venue.
- Ellon Nr Aberdeen
- 3h
... you will see examples of the wonderful cakes that have already been decorated by our customers. During this 3 hour lesson we will be using glace icing...
- Course
- Poole
- 4h
... roses. You will also be shown lots of techniques including colouring pastes, icings and frostings, how to properly flat ice your cakes using a couple...
- Course
- (Whitefield)
- 5 Days
.... We will devote a good amount of time to the cutting, shaping and creation of chocolate cakes and decoration pieces. You will learn how to coat cakes with chocolate...
- Short course
- Linlithgow
- 1 Day
... a variety of effective cupcake designs 10:45 - 12am Create sugar decorations 12am - 1pm - Lunch 1pm - 2pm - Finishing the cupcakes 2pm - 2:30pm - Presenting...
- NVQ
- 1 Year
...This course gives a practical and professional approach to traditional and modern bakery techniques including bread making, cake confectionery and decoration skills...
- Course
- Brierley Hill
- 4h
... stuck down the chimney, 3D Snowmen with presents, and many, many more!!, You will learn how to use a variety of techniques and decorations, including...
- Short course
- Farnham
- 1 Day
...To gain knowledge and skills on how to make chocolate decorations. Suitable for beginners...
- NVQ
- Online
- Different dates available
- 1 Year
...Diploma in Cake Frosting is one of our best selling and most popular course. The Diploma in Cake Frosting is organised into 1 module and includes everything you need to become successful in this profession. To make this course more accessible for you, we have designed it for both part-time and... Learn about: Layer Cake, Cake decoration, Personal Favorites...
- Course
- Glasgow City
- Different dates available
...This course helps you develop your skills in professional cookery and covers presentation, preparation and production of dishes. It also gives you the chance to work in our fully-equipped training kitchens and bakeries to improve your bakery and patisserie skills.During the course, you can... Learn about: Professional Cookery...
- Vocational qualification
- Ashton-under-Lyne
- Different dates available
- 5 Weeks
...Learn how to make a sponge base and a fruit cake base, coat your cakes and layer them suitable for decorating using marzipan and sugar paste. You will learn various types of decorating techniques that will amaze your friends and family. During the 10 weeks you will create a sponge cake and fruit...
- Vocational qualification
- (Tooting)
- 4 Weeks
...Decorative piping will always be an essential element of cake decoration. This short introductory course will enable you to develop skills in piping. You will learn how to make and use royal icing and piping bags, pipe basic linework, shells, borders cornelli and runouts. At the...
-
I haven't started yet so I don't have much to say
← | →
-
I enjoyed minute of this course and was sad when it came to an end. I will now go on to do more course's in the future and eventually do there Diploma course. I would recommend this course to anyone who enjoys baking.
← | →
-
I thought the course was brilliant for people like me who have an interest but very little skill and experience. I learnt some excellent tricks of the trade that have enabled me to start making and icing cakes for friends and family. The course is fun and friendly and I thoroughly enjoyed it!
← | →
- Course
- Maidstone
- Beginner
- 6 Days
... that follow you marzipan & ice your cake to achieve a professional smooth finish, crimping, basic piping and some simple decoration ideas including a teddy...
... that follow you marzipan & ice your cake to achieve a professional smooth finish, crimping, basic piping and some simple decoration ideas including a teddy...
-
I haven't started yet so I don't have much to say
← | → see all
-
I enjoyed minute of this course and was sad when it came to an end. I will now go on to do more course's in the future and eventually do there Diploma course. I would recommend this course to anyone who enjoys baking.
← | → see all
-
I thought the course was brilliant for people like me who have an interest but very little skill and experience. I learnt some excellent tricks of the trade that have enabled me to start making and icing cakes for friends and family. The course is fun and friendly and I thoroughly enjoyed it!
← | → see all
- Course
- Online
- Different dates available
- 60 Days
...Cake design truly is an art form; anyone who has ever been to a wedding where the cake sits front and center knows this to be true. In fact, this art form is so coveted that those tiered wedding cakes can run as high as a thousand dollars to buy and display. But what a lot of people may not realize... Learn about: Cake Decorating, Design techniques...
- Course
- Online
- Different dates available
...The pastry chef is the professional figure who prepares cakes and desserts in an artisan pastry shop or in a medium or large-sized restaurant. It is able to make basic pastes and creams, biscuits and pastries in general, breakfast products, baked cakes and pies, decorations of different types... Learn about: Pastry Chef...
- Course
- Online
- Different dates available
... hours module ten Decorations Following from module 9, this module shows you how to create amazing cupcake and cake toppers. From birds, to flowers... Learn about: Cooking Classes...