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Food and nutrition course

Kitchen Tonic (Training Centre)

Short course

In London ()

Save 16%
£ 79 VAT inc.

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Description

  • Type

    Short course

  • Level

    Beginner

  • Class hours

    7h

  • Duration

    1 Day

Learn about food safety and nutrition and save money by booking both courses together. Suitable for: Anyone interested in food hygiene and nutrition for work or own interest. Previous attendees included Chefs, cooks, house keepers, carers, nannies, child minders and caterers.

About this course

To provide a good basic understanding of nutrition and a requirement of a balanced diet and its positive effect on health.To identify diverse needs, allergies and food intolerances.
Appreciation of different diets for different people.
knowledge of legislation.
To understand the impact of food processing and manufacturing on the nutritional content of foods and the importance of accurate nutritional information being available on food products.

For people who work in catering, retail and manufacturing doing menu selection, recipes and ingredients. People who work in health care and education sectors. This is intended for care workers in nurseries, residential care homes, chefs and cooks who work in catering child minders and anyone with a general interest in nutrition and healthy eating.

Adequate ability to understand the information provided and presented in the classroom. English literacy level 1.

CIEH Level 2 Award Healthier Food and Special Diets

Kitchen Tonic is a registered CIEH centre. Our trainers are highly experienced and committed and consistently providing up to date, and relevant information and material when delivering food safety courses. Our focus is to provide cost effective, high quality and friendly learning environment, always ensuring that our students successfully complete the course.

You can enrol, either by calling us or through our website. if you have any learning needs please contact us. If in doubt please contact us.

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Subjects

  • Nutrition
  • CIEH
  • Nutrition for Chefs

Teachers and trainers (1)

Kitchen Tonic

Kitchen Tonic

Food hygiene training centre

Food safety levels 2, 3 and 4 courses HACCP level 2 courses Nutrition level 2 courses CIEH registered course provider and training centre. Based in London. High pass rates, very good prices on accredited courses.

Course programme

CIEH Level 2 Award Healthier Food and Special Diets course information

Who needs this CIEH Level 2 Award Healthier Food and Special Diets certificate?

All employees in catering environments involved in the selection of menus, recipes and ingredients. It is also relevant for those in the health care and education sectors.

Why is this CIEH Level 2 nutrition training course important?

The Government is committed to reducing death and ill health caused by diet-related disease. More than ever caterers need to understand the link between diet and health.

What are the benefits of keeping staff fully trained in CIEH Level 2 Award Healthier Food and Special Diets?

  • Improve staff, patient and client nutritional status and health
  • Improved employee retention
  • Attract quality staff
  • Attract more clients
  • Increase staff engagement

What are the learning outcomes of the CIEH Level 2 Award Healthier Food and Special Diets?

Candidates who attend the CIEH Level 2 Award Healthier Food and Special Diets award should have a:

  • Good basic understanding of nutrition principles and terminology
  • Understand the requirements of a balanced diet and its positive effect on health
  • Identify differing needs, allergies and food intolerances
  • Appreciate that different groups of people require different diets to suit their lifestyle
  • Knowledge of the requirements of the current legislation
  • Understand the impact of food processing and manufacturing on the nutritional content of foods
  • Appreciate the importance of accurate nutritional information being available on food products

Additional information

CIEH Healthier Food and Special Diets Level 2 certificate is a sought after accredited qualification in the catering sector.


Includes CIEH course book, exam fee, certificate of award and no VAT to pay. 

Groups we have taught this course to include staff working in: pubs, hotels, restaurants; Cafes, care homes, school/nursery/chefs, cooks and porters; fitness workers and market stall sole traders amongst others. 

We can also come to you and train staff on-site.

See related categories

Food and nutrition course

£ 79 VAT inc.

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