Food beverage management courses

...The Hospitality Management & Tourism Diploma Program prepares students for entry-level designation management positions with opportunities to work in areas related to: Food and Beverage Management; Marketing; Front Office Procedures: Transportation; Tours and Ticketing. This tourism diploma program... Learn about: Resort Management, Tourism Hospitality, Hospitality Management...

... over and above this figure. Each of the modules has a 3 hour examination, set and marked by CTH. Syllabus • Food and Beverage Manage ment • Strategic Hospitality...

... 5.5 Course structure: Food & Beverage Management Facilities Management Management Accounting Strategic Hospitality Management Human Resource Management...

... related degree courses at university or for entry to a Management Training Scheme within a hotel group. Students learn skills in Food Production and Service... Learn about: Full Time...

...The Diploma in Hotel Management (L4) aims to provide students with a broad understanding of the operational aspects of the international hotel industry, and knowledge of the underlying principles involved. This course has been designed in that students will study at an ATHE centre for no...

...Suitable for: Suitable for students that have an interest in Hospitality Management, and wish to top up their final year in a UK university for an honours degree. Also suitable for people who work within the hospitality industry and wish to gain theoretical and professional knowledge within...

...2. Course description L4 Diploma in Hospitality Management - CompetenceL4 Diploma in Principles of Hospitality management - KnowledgeFunctional Skills - English Maths & ICTEmployee Rights and Responsibilities... Learn about: Hospitality Management...

..., Hospitality: Finance and Control, Food Hygiene Intermediate, Food and Beverage Service, Food Production Processes, Accommodation Servicing, Hospitality Front... Learn about: Part Time...

...Hospitality and Event Management considers the management of people and services in the hospitality, residential, food service, events, leisure and tourism industries. This degree provides an opportunity for students to study the expanding and diverse hospitality sector. Guest lecturers,... Learn about: Event Management...

... to Analyse Hotel or Restaurant Revenue Segment and Analyse Food and Beverage revenue Understand Key Metrics for Revenue Management Menu Engineering Report... Learn about: Hotel Marketing, Tourism Marketing, Restaurant Supervision...

... Skills Practical skills covering food and beverage service Event planning Management and supervisory skills Business skills such as human resources... Learn about: Tourism and Hospitality, IT Management, Tourism Hospitality...

...If you want to have a management position in the hospitality industry or own or run your own restaurant or catering- related business the HNC/HND qualification in hospitality management will give you skills and knowledge for success. You will gain an understanding of the hospitality industry... Learn about: Hospitality Management, Customer Service...

..., Hospitality: Finance and Control, Food Hygiene Intermediate, Food and Beverage Service, Food Production Processes, Accommodation Servicing, Hospitality Front... Learn about: Full Time...

...The Higher National Diploma in Hospitality Management programme is designed to prepare learners for a range of careers within the Hospitality Industry, specialising on careers in the Leisure and tourism sector. This 2 year programme is designed to equip learners with the skills, knowledge...

..., Hospitality: Finance and Control, Food Hygiene Intermediate, Food and Beverage Service, Food Production Processes, Accommodation Servicing, Hospitality Front... Learn about: Full Time...

...Are you interested in starting your own catering or party planning business? Whether you are looking for a new career that is less monotonous or looking for your first career and want to work in an exciting, rewarding industry, our online Food & Beverage course can help you get where you... Learn about: Planning and Business, Food & Beverage, Menu elaboration...

... course can be your passport to an exciting career in the hospitality and travel industry. A sound foundation for working in a restaurant, catering or other food service enterprise. Topics covered vary from kitchen and food management to planning a menu, restaurant staffing and waiter/waitress skills. Having... Learn about: Dietetics and nutrition, Food Technology, Kitchen Skills...