Food Hygiene and Safety

Our comprehensive, user-friendly e-learning courses allow learners to learn wherever, whenever and the easy-to-use app (available free from Google Play or the App Store) means that they can be accessed at the touch of button. There's also downloadable course material so you can learn offline too, and keep for future reference! We also offer free retakes so if you do not reach the required 70% pass mark, you can retake the assessment straight away.

Although log-in details for our courses are usually emailed within 2 hours please allow up to 24 hours for delivery, especially on orders placed outside of office hours. If you have not received an email in this time, please check the "Spam" folder of your email account then contact us.

This course covers:

Principles of Food Hygiene
What is Food Poisoning?
How Common is Food Poisoning?
Contamination
Bacteria
Other Microbiological Hazards
Physical Hazards
Chemical Hazards
Temperature Control
Good Hygiene
Effective Hand Washing
Nutrition and Dietary Requirements