Food safety Courses

... learning about food hygiene and HACCP. You will also discover the physical, chemical and biological hazards faced in the food industry, and their precautionary measures. Next you move onto food safety controls through good health and personal hygiene, food temperature control, prevention of cross... Learn about: Food safety, Temperature control, The Hazards...

... within their organisation. As a self-paced and fully online programme, it offers the flexibility to study at your convenience while building skills that are highly valued across the UK food industry... Learn about: HACCP System, Health and Safety, Hazard Analysis...

... successfully complete the course. Who should take this course? This course is a legal requirement for anyone running their own business that involves the sale of food or drink to ensure they operate legally and safely. It’s also strongly recommended for Managers and Supervisors in all food retail businesses... Learn about: Food Hygiene, Safety Management, Food safety...

... is important for pets to have a complete and balanced diet constantly. Maintaining pet’s health and nutrition is essential. You can learn about proper nutrients and supplements to fill the pet’s nutritional gaps. Learning about affordable and healthy pet food making is going to be your priority. So if you... Learn about: Pet Care, Food Making, Pet Grooming...

... responsibilities. Additionally, the course also explains the risks related to poor food safety and hygiene. If you are involved with the catering business such as fast-food outlets, takeaways, kitchens, food trucks, bars, cafes, hospitals, schools, colleges or university etc. you will definitely get benefited... Learn about: Food Service, Food Hygiene, Food Handling...

... to identify hazards, implement control measures, and support safe working practices across catering, hospitality, manufacturing, and retail environments. It also emphasises the importance of personal hygiene, cleaning procedures, allergen management, and food storage protocols. By studying this CPD-accredited... Learn about: Training Staff, Pest control, Temperature control...

... of pest infestation and implement necessary control measures. Who should take this course? This course is essential for anybody who is currently employed or who wants to work in the Catering and Hospitality sector. If you serve food or drink, you legally need to have a Food Hygiene Level 2 certificate... Learn about: Best Practice, Safety Management, Food safety...

...This Level 2 Certificate course endorsed by iStudy and listed on Emgister has been designed to help you improve your knowledge of food handling. You will discover the legal requirements in order to prepare and serve food in the service industry. You will also find out about HACCP, multiple levels... Learn about: Food Service, Catering Management, Further Information...

..., how to keep their work area clean, how food becomes contaminated and the steps in preventing contamination... Learn about: Allergen awareness, Food Handling, Hazard Analysis...

... working with food and seeking to meet recognised UK hygiene standards. The training explains key responsibilities under food safety legislation, including how to prevent cross-contamination, manage personal hygiene, and follow correct storage and waste-handling methods. Learners also explore... Learn about: Microbiological hazards, Chemical and Allergenic Hazards, Food Preparation...

... for different food products Recognise the three methods of cross contamination and how they are avoided Observe the strict personal hygiene standards required to produce and serve food safely Carry out effective cleaning and disinfection procedures Recognise signs of pest infestation and implement necessary... Learn about: Food safety, Best Practice...

...This Level 2 Certificate course endorsed by iStudy and listed on Emagister, has been designed to help you improve your knowledge of food handling. You will discover the legal requirements in order to prepare and serve food in the service industry. You will also find out about HACCP, multiple levels... Learn about: Operational Standards, Hazard Analysis And Critical Control Point (HACCP), Food Premises Design and Cleaning Schedules...

...This Food Hygiene Level 3 course, endorsed by Intellelearn and promoted on Emagister, is ideal for anybody either working or wanting to work with teams in the catering sector. The course is also essential for any business owner within the Hospitality Sector. The Food Hygiene/Safety... Learn about: Food safety management, Personal hygiene, Food Hygiene...

..., handling, and preparation of food. Learners will gain an understanding of contamination prevention, allergen management, and health and safety protocols, ensuring compliance with UK and international food safety standards. Ideal for individuals seeking to enhance their professional profile... Learn about: Food safety, Food Hygiene, Food Preparation...

... hygiene when working in a food catering business . This course is fully approved by both IIRSM and The CPD Certification service"... Learn about: Best Practice, Food safety, Environmental Health...

... learning about food hygiene and HACCP. You will also discover the physical, chemical and biological hazards faced in the food industry, and their precautionary measures. Next you move onto food safety controls through good health and personal hygiene, food temperature control, prevention of cross... Learn about: Food Hygiene, Food safety controls, Food safety...

... of controlling food safety hazards, food storage, controlling temperatures, food preparation, personal hygiene and premises cleaning. If you are interested in learning more do not hesitate to contact the centre through Emagister.co... Learn about: Food Preparation, Allergen awareness, Personal hygiene...

... for individuals looking to upskill, refresh their certification, or meet workplace compliance requirements. Completing this course enhances employability and prepares learners to work safely, responsibly, and confidently in any food-handling role... Learn about: Food Handling, Food Hygiene, Food safety...

... safely Carry out effective cleaning and disinfection procedures Recognise signs of pest infestation and implement necessary control measures Who should take this course? This course is a legal requirement and is recommended for anyone who handles food or drink within a food manufacturing business... Learn about: Food Manufacturing, Best Practice, Food safety...

... hygiene information using a range of written text, and video content to ensure learners thoroughly comprehend their food safety responsibilities... Learn about: Food safety, Food Hygiene, Food Safety Act...