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Food hygiene level 4 courses
- Short course
- Online
- Different dates available
... new role. If you are aspiring to start your career as a catering manager or you just want to boost your knowledge and skills on food safety, but don’t know where to start, then this Food Safety for Managers course will set you up with the appropriate skills and expertise needed to take your... Learn about: Food safety, Quality Training, FOOD HYGIENE AND SAFETY...
- Course
- Inhouse
- 5 Days
... personnel and cthose seeking to train others in Food Safety...
- Bachelor's degree
- Belfast City
- Different dates available
- 5 Years
... students to develop their subject to a high level, experiencing cutting-edge technologies involved in food research. The subject is underpinned by a scientific understanding of food, such as its properties and composition, production and manufacture, testing and regulation, interaction with the human... Learn about: Food Science, Quality Training...
- Course
- Gosport
.... The course is also aimed at people who wish to progress and train food hygiene at a foundation level in the future...
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I have learned a lot of things and new info where I can implement them into myself. It was an exciting journey for me as I completed my course.
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Even though I liked the course and I think my knowledge about the subject has increased, I have the feeling that the final exam was not in concordance with the content of the course. I didn't had so much troube because I studied AS level biology last year, maybe my classmates don't think the same. The SAP\'s was very beneficial, but I would like to suggest a better examination.
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I have learned a lot about diet and nutrition on this kind of distance learning. Thank you so much for all the help provided, I feel very happy.
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- Vocational qualification
- Online
- Different dates available
- 1 Year
... digestive system work, and why it is important that we know more about how our food gets from our plates into our tissues and cells, and what foods... Learn about: Diet food, Healthy Eating, Diet and nutrition...
... digestive system work, and why it is important that we know more about how our food gets from our plates into our tissues and cells, and what foods... Learn about: Diet food, Healthy Eating, Diet and nutrition...
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I have learned a lot of things and new info where I can implement them into myself. It was an exciting journey for me as I completed my course.
← | → see all
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Even though I liked the course and I think my knowledge about the subject has increased, I have the feeling that the final exam was not in concordance with the content of the course. I didn't had so much troube because I studied AS level biology last year, maybe my classmates don't think the same. The SAP\'s was very beneficial, but I would like to suggest a better examination.
← | → see all
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I have learned a lot about diet and nutrition on this kind of distance learning. Thank you so much for all the help provided, I feel very happy.
← | → see all
- Postgraduate
- Online
- Different dates available
- 1 Year
... protection and many other factors have created a huge demand for food safety and quality auditing professionals... Learn about: IT Management, Hospital Administration, IT Auditing...
- Course
- Birmingham
- 3 Days
...To ensure candidates: Have the ability to implement and supervise a food safety management system - Understand food safety procedures - Understand the concept of food hazards and the risks associated with them - Understand the terminology with respect to supervising food safety - Understand...
- Short course
- Online
- Different dates available
.... The skills and knowledge that you will gain through studying this foodborne diseases – bacteria and risky foods course will help you get one step closer to your professional aspirations and develop your skills for a rewarding career. This comprehensive course will teach you the theory of effective food... Learn about: Food safety...
- Course
- Online
- Different dates available
..., Fire Warden, Food Safety & Hygiene Level 1 and Level 2, Health & Safety Essentials, Manual Handling, Slips Trips and Falls, Stress Awareness... Learn about: Manual Handling...
- Course
- Online
- Intermediate
- Different dates available
... have the necessary training. Our Level 1 Food Hygiene and Safety is designed to assist you with a systematic progression in reaching your goals. By highlighting the importance of hygiene in a food business, we gradually move on the acceptable hygiene practices and creating a sound FSMS system. Thus, your... Learn about: Food Hygiene, Sources of Food Contamination, Foodborne Illness...
- Short course
- Online
- Different dates available
... that you need to excel in your new role. If you are aspiring to start your career as a catering manager or you just want to boost your knowledge and skills on food safety, but don’t know where to start, then this Food Safety at Home, Shopping, Street and Restaurant course will set you... Learn about: "FOOD HYGIENE AND SAFETY...
- Course
- London
- 5 Days
... personnel and cthose seeking to train others in Food Safety...
- Bachelor's degree
- Belfast City
- Different dates available
- 3 Years
... of the module in Hygienic Food Processing and are considered for the City & Guilds Licentiateship Award from their work placement. Yakult provides prizes for the best overall final year student and the best Honours project in final year. Safe Food also provides a prize for the best essay in the final... Learn about: Food Hygiene, Clinical Nutrition, Learning Teaching...
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This course was very challenging and rewarding; my tutor was very helpful and considerate. She even gave me tips on completing my university application!
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After a brief spell helping out with reading at my children’s school I realised I may have missed my calling in life. Your Teaching Assistant course was ideal for me as I could learn the ins and outs of what being a teaching assistant involved, whilst gaining a qualification. I now help out regularly at the school and the information the Teaching Assistant course has given me has been invaluable!
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- Course
- Distance Learning
- Intermediate
- 12 Months
... differences in a multicultural society Deficiencies and dietary conditions Vegetarian and vegan diets Module 4: Contemporary food issues and their impact... Learn about: Diet and nutrition...
... differences in a multicultural society Deficiencies and dietary conditions Vegetarian and vegan diets Module 4: Contemporary food issues and their impact... Learn about: Diet and nutrition...
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This course was very challenging and rewarding; my tutor was very helpful and considerate. She even gave me tips on completing my university application!
← | → see all
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After a brief spell helping out with reading at my children’s school I realised I may have missed my calling in life. Your Teaching Assistant course was ideal for me as I could learn the ins and outs of what being a teaching assistant involved, whilst gaining a qualification. I now help out regularly at the school and the information the Teaching Assistant course has given me has been invaluable!
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I found the course material extremely irresolute. I additionally discovered a lot of redundancy. The exam, I thought, would have had more genuine situations as opposed to simple truths.
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- Vocational qualification
- Online
- Different dates available
- 1 Year
...This Diploma in Nutritional Therapy is aimed at those wanting to learn about nutrition and dietetics! Understanding how important food and nutrients are to our body is a meaningful step towards our health. The course is designed to give you a well rounded knowledge of the subject and to give... Learn about: Nutritional Therapy, Healthy Eating, Balanced Diet...
...This Diploma in Nutritional Therapy is aimed at those wanting to learn about nutrition and dietetics! Understanding how important food and nutrients are to our body is a meaningful step towards our health. The course is designed to give you a well rounded knowledge of the subject and to give... Learn about: Nutritional Therapy, Healthy Eating, Balanced Diet...
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I found the course material extremely irresolute. I additionally discovered a lot of redundancy. The exam, I thought, would have had more genuine situations as opposed to simple truths.
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- Postgraduate
- Online
- Different dates available
- 2 Years
... protection and many other factors have created a huge demand for food safety and quality auditing professionals... Learn about: Dental Hygiene, Dynamic Relations, Neural control of circulation...
- Course
- Online
- Different dates available
.... Recommended study time: 3-4 hours Module three Starters Cook delicious vegetarian starters and impress your family and friends. Recommended study time:... Learn about: Kitchen Skills, Food Hygiene, Food safety...
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While doing the course, we stayed at a villa where everyone was very friendly. Not only did we learn about Italian cooking, but the chef was also very friendly.
Thanks to everyone who made our stay so pleasant!
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- Course
- Firenze (Italy)
- Intermediate
- Different dates available
- 1 Week
... of one-to-one courses is always adapted to the level and the needs of the student. The small group courses (3-4 participants) last for a minimum of one week. The period of study... Learn about: Food Handling, Italian Literature, Food Preparation...
... of one-to-one courses is always adapted to the level and the needs of the student. The small group courses (3-4 participants) last for a minimum of one week. The period of study... Learn about: Food Handling, Italian Literature, Food Preparation...
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While doing the course, we stayed at a villa where everyone was very friendly. Not only did we learn about Italian cooking, but the chef was also very friendly.
Thanks to everyone who made our stay so pleasant!
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- Course
- Online
- Different dates available
... Awareness, Fire Warden, Food Safety & Hygiene Level 1 and Level 2, Health & Safety Essentials, Manual Handling, Slips Trips and Falls, Stress Awareness...
- NVQ
- Online
- Different dates available
... a team of hardworking employees for the maintenance of food safety in your premises. And now, the need for proper safety measures is more significant than ever due to COVID-19! Now, what counts the most is adequate training for your team. Your team needs to be well-versed about the food hygiene... Learn about: Food Preparation, Processing Food, Microbial Hazards...