-
All
-
Online
-
Filters
Food production courses
- Course
- Online
- Intermediate
- 6h - 1 Year
.... The course explores how GMP supports regulatory compliance, reduces contamination risks, and maintains consistency throughout production and distribution. This online GMP training course is ideal for developing practical knowledge that aligns with industry expectations and regulatory frameworks. Through structured... Learn about: Regulatory Compliance, Quality Training, Food safety...
- Bachelor's degree
- Mumbai (India)
- Different dates available
- 3 Years
... Code Name of Papers M.M.(T./S./P.) 1. BSHM-201 Food Production 70+30 2. BSHM-202 Food & Beverage Service 70+30 3. BSHM-203 Food Safety and Microbiology... Learn about: Ms Office, Hotel Management, Front office...
- Course
- Online
- Different dates available
- 12 Months
... Control, Advanced Human Nutrition, Physiology and Principles of Food Science... Learn about: Food Microbiology, Food Nutrition, Food Science...
- Master
- Edmonton (Canada)
- Different dates available
...The Department of Agricultural, Food, and Nutritional Science offers thesis programs leading to Master of Science and Doctor of Philosophy degrees, as well as course-based programs leading to Master of Agriculture, Master of Engineering and Master of Science degrees...
- NVQ
- Southport
- 1 Year
... which are recognised throughout the catering industry. This may include: Food preparation and cooking in our production, larder and pastry kitchens. You will focus... Learn about: Food Preparation, Professional Cookery...
- Course
- Online
- Different dates available
...This free course from ALISON is compiled from the Food Safety Knowledge Network's Basic Level Requirements for Food Manufacturers. Topics covered include hygiene, water quality, allergens, and pest control, as well as contamination, food hazards, and incident management. The practices outlined... Learn about: Basic IT, Food safety, Basic IT training...
- Short course
- London
- 1 Day
..., food storage, cooking and handling). Confidence and expertise to safely deliver quality food to customers. Suitable for: Anyone working in catering where food is cooked, prepared and handled...
- Course
- Inhouse
- 5 Days
... Management for Manufacturing. New levels. In response to the requirements of the Sector Skills Council (SSC) and the Qualifications and Curriculum Authority (QCA), the CIEH are launching new sector-specific awards in food safety which will replace the CIEH Advanced Certificate in Food Safety. Suitable...
- NVQ
- (Greenock)
...SVQ Level II Food Preparation & Cooking Course Aims: Provides the practical skills and theory required to progress into the catering industry...
- Course
- Hessle Road.
... supervisor, technical assistant, technical manager, team leader and production manager...
- Course
... and experience gained, but could include; supervision, management, facilities management, food industries sales and service and production control. To apply... Learn about: Skills and Training...
- A Level
- Leeds
- 1 Year
... students with an opportunity to learn a wide range of skills and develop their knowledge relating to the production of cakes, bread, rolls, gateaux, pastries, pies, flans and tarts, and the essentials of cake decoration...
- NVQ
- (Greenock)
...SVQ Level III Food Preparation & Cooking Course Aims: Provides the practical skills and theory required to progress into the catering industry...
- Course
- Hessle Road.
... supervisor, technical assistant, technical manager, team leader and production manager...
- Course
.../service support assistant, facilities support, production control operative, quality assurance operative, food and drink processing control operative... Learn about: Skills and Training...
- Short course
- Chesterfield
- Beginner
- 1 Day
...This course is for those who work in a food manufacturing environment. It teaches all about food safety, taking personal responsibility, how and why to take action to make sure the food that is being produced is safe for consumption... Learn about: Food safety, Food Service, Food Handling...
- Foundation degree
- Chelmsford
... Agriculture graduates and this provision will support a varied industry; nutrition & breeding companies, commodity traders; sales companies, food companies...
- Course
- Norwich
...Summary Production chefs are likely to work with centrally developed standardised recipes and menus, producing food often in high volumes. They apply... Learn about: Team Training...
- Course
- Hessle Road.
... future insurance of the production of safe food... Learn about: IT Management, Safety Management, Food safety...
- NVQ
- Paignton
...This NVQ3 is made up of 16 units including: supervising health and safety, food hygiene, maintaining effective working relationships and a range of 'complex' food preparation & cookery skills including preparing and cooking meat, fish, poultry, vegetables, sauces, soups, pastry, bread and dough...
- Bachelor's degree
- Chelmsford
- 3 Years
... who choose to specialise in Marketing and Supply Chain Management will be capable of employment within a range of companies along the food supply chain...
- NVQ
- (Leamington Spa)
- Different dates available
... impression of yourself and your organisation (5 credits) What qualifications will I get? Level 2 NVQ Diploma in Food Production and Catering Functional Skills... Learn about: Quality Training, Food Preparation, How to Cook...
- Foundation degree
- Dorchester
...The safety, quality and sustainability of the food we eat are currently issues of global importance. Consumers and regulators alike demand ever greater standards throughout the whole food chain, from production to the point of sale. This new qualification will equip students with the knowledge...