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Government Funded Tourism and Hospitality courses
- NVQ
- Leicester
- 30 Days
...to demonstrate their knowledge and understanding. Course Team Leader : Harding, David Course Level : Level 3 Course Type : Part Time Curriculum Area Description...
- HNC
- Glasgow
- 1 Year
...HNC Travel (Full-time) Aims: This course is designed to prepare students for a career in the Travel and Tourism industry and provide a means of access...
- A Level
- Doncaster
- Different dates available
...skills in the Catering and Hospitality Industry Supervising Food Safety Practical Gastronomy Food Product Development You will work in the kitchens... Learn about: Professional Cookery, Skills and Training...
- HNC
- Kilwinningandanother venue.
- Greenock
...airline cabin crew, airport ground crew, tour guiding, travel contact centres, overseas holiday reps or transportation. A range of field trips and study...
- NVQ
- King's Lynn
...2 in Drink Service This qualification is designed for learners to demonstrate skills and ability through units chosen by them to match the skills required in their workplace...
- HNC
- Motherwell
- 2 Years
...this course is ideal for you. The course covers the following areas: Communication: Analysing and Presenting, Complex Communication, Creating a Culture of Customer... Learn about: Part Time...
- NVQ
- Blended
- Different dates available
- 12 Months
...you gain hands on experience. It allows flexibility in choice as there are different units to take different pathways, yet it also covers the breadth...
- GCSE
- Derby
- 1 Year
...enable you to work towards an Entry Level 3 Certificate in Introduction to the Hospitality Industry, Functional Skills Maths and Functional Skills English... Learn about: Food Preparation...
- NVQ
- Chatham
...cooks and chefs whose outlet and menu relies mainly on pre-prepared raw materials and predominantly uses pre-prepared dishes, mixes and sauces from frozen...
- NVQ
- Folkestone
- Different dates available
...of cooking and basic food hygiene within a real working kitchen. The training kitchen prepares the food for the College's refectories. You will be assessed... Learn about: Food Handling, Full Time, Food Preparation...
- NVQ
- Blended (in On Site)andanother venue.
- Lincolnshire
- 8 Months
...Confirms competence at Level 2 and allows for progression to Level 3 qualifications in Hospitality and Customer Service or Management. Progression to Level...
- HNC
- Glasgow
- 2 Years
...range of subjects and competencies ensuring candidates acquire the requisite skills to work in the Events Industry. This would include the Music Industry...
- A Level
- Warrington
- 2 Years
...the opportunity to explore contemporary issues and formulate your own opinions. Both the AS and A2 courses are widely accepted by Universities and frequently...
- NVQ
- Walsall
...assessments will take place. It enables you to be competent within a leisure management organisation such as local authority, a private...
- NVQ
- King's Lynn
...NVQ Level 3 in Professional Cookery This qualification is designed for learners to demonstrate a higher level of craft skills and ability through units...
- NVQ
- Wallsend
...Housekeeping NVQ2 Please contact us to apply for this course or to find more information. The course code is: 1L0255...
- Short course
- Stamford
- 1 Day
...Deal professionally with all customers. Select the appropriate words, voice tone and body language with customers, whether face to face or on the telephone...
- NVQ
- Herne Bay
...2 in Customer Service Learner Profile Good customer service is the lifeblood of any organisation no matter how large or small it is or whether it is public or private sector...
- NVQ
- Chatham
...to enter the hospitality industry. Overview This is the hospitality industry's professional qualification for staff who serve both food and drink in any type of outlet...
- NVQ
- Wallingford
...This qualification is intended for individuals working within a hotel / residential environment where duties include the servicing of a variety of rooms...