-
All
- Online
-
Filters
-
Worcestershire
- Online
-
Type of studies
-
+ Filters
Hospitality courses Worcestershire
- Course
- Worcester
- Different dates available
...over 16 years of age with no prior level 4 qualifications or above working a minimum of 30 contracted hours per week in an appropriate occupational...
- Course
- Redditch
...You will be assessed through your practical skills in the kitchen, food preparation and the theory to support your skills. What can I do next Successful completion of this course will allow you to continue onto a variety of hospitality and cookery courses. Alternatively you can progress... Learn about: Food Preparation, Hospitality catering...
- Course
- Redditch
...including English Language. You will be asked to attend an interview to show your interest in the course... Learn about: Hospitality catering...
- Course
- Worcester
- Different dates available
...working a minimum of 30 contracted hours per week in an appropriate occupational... Learn about: Skills and Training...
- Course
- Worcester
...live healthily, work as part of a team and prepare for the world of work. You will also improve your maths, English and IT skills, and begin to understand... Learn about: Skills and Training, Food safety, Team Training...
Similar training online and classroom-based
- Course
- Online
- Different dates available
- 1 Year
...This inspiring course highlights the operational and technical skills that required for a career in the hospitality industry. You’ll learn about the rooms division, manage the reception, restaurant services, and telephone etiquette. You’ll gain a solid understanding of outstanding customer service... Learn about: Administration Structure, Hotel Management, Business Administration...
- Course
- Online
- Advanced
- Different dates available
.... Hospitality managers run the day-to-day operations of a restaurant or hotel, including overseeing personnel, ensuring that the facilities are properly maintained, taking steps to ensure customer satisfaction and overseeing the upkeep of administrative and financial records. This two-in-one course is designed... Learn about: Food Service, Restaurant management, Food business...
Questions & Answers
Add your question
Our advisors and other users will be able to reply to you