Hospitality courses Lincolnshire

... in Hospitality gives you the knowledge and skills needed to excel in this dynamic industry...

...(Grade D or above), relevant experience or Level 1 qualification. Suitable For This course is suitable for those who wish to build on success at Certificate... Learn about: Food Preparation, Hospitality catering, Part Time...

... of domestic and international hospitality enterprise. Students are able to learn the theories and practice of managing the hospitality enterprise, staying competitive in the marketplace, and managing crisis in the face of uncertainty in a fast-changing global environment. Students have the chance to attend... Learn about: Digital Marketing, Crisis Management, Hospitality Management...

...(Grade D or above), relevant experience or Level 1 qualification. Suitable For This course is suitable for those who wish to build on success at Certificate... Learn about: Hospitality catering, Full Time, Food Preparation...

...1 year Start Date: 08-Sep-10 Entry Requirements 2 GCSEs (Grade F or above) or relevant experience. Suitable For The Certificate in Hospitality and Catering... Learn about: Basic IT, Food Service, Hospitality catering...

...1 year Start Date: 08-Sep-10 Entry Requirements 2 GCSEs (Grade F or above) or relevant experience. Suitable For The Certificate in Hospitality and Catering... Learn about: Part Time, Skills and Training, Hospitality catering...

...but should be able to complete comfortably within two years... Learn about: Quality Training, Skills and Training, Food Service...

...The programme is practically based with additional theoretical support. The course aims to give experience, guidance and practice in high quality... Learn about: Food Service, Skills and Training, Part Time...

...assessed in the realistic working environment of the College's newly refurbished Witham. Course Code: FGB45061 Title: HAB Advanced Diploma Hosp & Cat Duration... Learn about: Food Preparation, Full Time, Skills and Training...

...assessed in the realistic working environment of the College's newly refurbished Witham. Course Code: FGB45061 Title: HAB Advanced Diploma Hosp & Cat Duration... Learn about: Skills and Training, Food Preparation, Hospitality catering...

...On successful completion of the course, students can progress onto the BTEC Level 3 Award in Hospitality. Duration: This is a one year full time course starting in September... Learn about: Travel Tourism, Tourism and Hospitality, Tour Guide...

...all work is internally assessed, under standardisation of BTEC/Edexcel. On successful completion of the two year course, students can enter into employment... Learn about: Full Time, Travel and Tourism, Hospitality catering...

...Work This course is to provide students with the skills and knowledge needed to work within the hospitality industry. Students will learn about safety... Learn about: Full Time, Sales Techniques, Customer Service...

...a variety of assignments and course work. On successful completion of this course, students can progress onto the BTEC Level 2 Diploma in Hospitality... Learn about: Retail Sales, Sales Techniques, Full Time...

...All students will be interviewed and will complete an entry test as well as demonstrating a sustained commitment to succeed. Progression & AssessmentAssessment and Progression... Learn about: Food Beverage Service, Full Time, Food safety...

...Full Time C&G Level 3 in Professional Cookery Course Description: To prepare students to meet the needs of leaders/advanced craft practitioners in... Learn about: How to Cook, Full Time, Hospitality catering...

...variety of travel and tourism subjects, such as: Visitor Attractions Customer Service in Travel and Tourism Long Haul Travel Destinations You will... Learn about: Travel Tourism, Full Time, Customer Service...

...Part Time C&G NVQ Level 3 in Professional Cookery Course Description: To prepare students to meet the needs of leaders/advanced craft practitioners... Learn about: How to Cook, Food Preparation, Part Time...

...Write a resort representatives handbook. Pepare and present a welcome meeting. Research resort information. Perform a transfer speech. Level... Learn about: Travel Tourism, Tourism Industry, Travel and Tourism...

...To cover both practical and theory subjects in cookery & restaurant craft skills. The qualification also covers a broad understanding of other aspects of kitchen operations... Learn about: Food Service, Food Preparation, Team Training...