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- Bury
...of the procedure in refrigeration, chilling and cold holding 5) To establish guidelines on cooking, hot holding and reheating 6) Food handling...
Similar training online and classroom-based
- Course
- Distance Learning
- Advanced
- December
- 330h
...Explore each component stage of the recruitment cycle, strategies for effective client acquisition and the importance of striving for excellence in the recruitment sector... Learn about: Recruitment and Selection, HR Management, Recruitment Process...
- Course
- Online
- Different dates available
...be stored Outline different ways in which food can be cooked, reheated or held This course is fully approved by both IIRSM and The CPD Certification service... Learn about: Safety Management, Food safety, Food Hygiene...
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