Level 2 Award in Food Safety in Catering (CIEH) Leeds

MR Safety Training

Course

In Bramley

£ 50 VAT inc.

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Description

  • Type

    Course

  • Location

    Bramley

  • Class hours

    6h

Suitable for: All individuals who work with food as part of their role in the workplace. This includes those preparing, and those serving to the general public

Facilities

Location

Start date

Bramley (West Yorkshire)
See map
LS13 4JA

Start date

On request

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Reviews

Teachers and trainers (1)

Matthew Rennison

Matthew Rennison

Principal Trainer

Course programme

Course review:


Suitable For: all individuals who work with food as part of their role in the workplace. This includes those preparing, and those serving to the general public.

Content In Brief: Legislation, Personal & Work Area Hygiene, Pest Control, Storage of Food, Handling Food, Cooking, Defrosting, Freezing, Cross Contamination, Cleaning, Kitchen Layouts, Bacteria, and Food Poisoning.

Assessment: Candidates will be continually assessed throughout the course, completing various worksheets and practical activites. Candidates will also complete a multiple choice question paper.

Certification: This course provides a qualification which is valid for 3 years from the date of course completion

See related categories

Level 2 Award in Food Safety in Catering (CIEH) Leeds

£ 50 VAT inc.

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