Level 2 Award Food Safety in Catering - February

Newcastle-under-Lyme College (NULC)

Course

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Description

  • Type

    Course

The course aims to provide learners with an opportunity to gain an increased understanding of the importance and management of food safety. The programme is aimed at anyone working or wanting to work in any food setting or health and social care setting. It is also appropriate for workers working toward National Care Standards at Induction and Foundation Level as well as NVQs. The course can be delivered at the dates and times advertised, or at alternative times for groups of employees as required.

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Subjects

  • IT
  • Food safety
  • Catering

Course programme

The following course, offered by Newcastle-under-Lyme College, will help you improve your skills and achieve your professional goals. During the program you will study different subjects which are deemed to be useful for those who want to enhance their professional career. Sign up for more information! One hour test at the end of the training. Successful completion of the course gives you a qualification that is accepted for entry into higher education for studies in a variety of fields.

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Level 2 Award Food Safety in Catering - February

Price on request

The best Catering courses

See all

See all