Level 2 professional cookery

City of Bristol College

Course

In Bristol

£ 1,285 VAT inc.

Description

  • Type

    Course

  • Location

    Bristol

2. Course description Are you working in a professional kitchen and looking to gain a formal qualification in Professional Cookery? The NVQ2 Professional Cookery will provide the opportunity to gain further skills whilst being assessed.

Facilities

Location

Start date

Bristol (Avon)
See map
Ashley Down Road, BS7 9BU

Start date

On request

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Subjects

  • Professional Cookery
  • Cookery

Course programme

3. Entry requirements --To be employed for a minimum of 16 hours per week in an Industrial Kitchen--Total commitment, 100% attendance and enthusiasm--Ability to work with others-- 4. Equipment required No equipment required 5. Assessment method --Practical--Observations--Knowledge tests--

Additional information

1. Qualification detail Qualification name Diploma in Professional Cookery (QCF) Qualification Level Unknown/not applicable Awarding organisation City & Guilds of London Institute Course webpage Course type Full time Course start date 09 September 2017 Price £1,285.00 Funding information Advanced Learner Loans available Attendance pattern Daytime/working hours Support facilities Our Study Centres offer resources to help support your studies. You will also have access to a range of eResources through our virtual learning portal. All our centres offer a choice of places to eat - from coffee shops and cafes ...

See related categories

Level 2 professional cookery

£ 1,285 VAT inc.