NVQ Tourism Kent

...from the following areas: Reception; housekeeping; front office; food and drink service; food preparation and cooking. Assessment is by observation of competence... Learn about: Leisure Management, Hospitality Management, Tourism and Hospitality...

...Additional opportunities through Train to Gain funding for individual units. Employer Benefits More satisfied customers equals more business Strong customer...

...Maintain the health, hygiene, safety and security of the working environment Optional Units: # 3HS5 # : Manage yourself 3HS10 # : Maintain the food service 3HS8...

...contribute to the control of resources and maintain the health, hygiene, safety and security of the working environment as well as optional units... Learn about: Tourism and Hospitality, Travel and Tourism, Tourism Development...

...Additional opportunities through Train to Gain funding for individual units. Employer Benefits More satisfied customers equals more business Strong customer...

...diploma in Hospitality and Catering This course is also available in the workplace. Please enquire for further details Course Content: Students will cover the following subjects...

...The course offers the ideal method to progress onto the Intermediate programme where your skills and underpinning knowledge can be developed further...