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Food preparation cooking 2 A Levels in County Antrim
- NVQ
- Newtownabbey
- 2 Years
...Students will complete a number of units in food preparation and cooking. eg Preparation, cooking and finishing of meat dishes, vegetable dishes, pasta, rice and pastry. The generic units of hygiene, safety and teamwork are also studied. If you are accepted onto this course without a Grade...
- NVQ
- Newtownabbey
- 2 Years
... for complex dishes; preparing, cooking and finishing complex hot sauces. Nine of these units involve. Progression Routes. Students will have the opportunity to progress to relevant Higher Education or gain employment in the Hospitality and Catering Industry. Career pathways include Chef de Partie, Kitchen...
Similar training and in other locations
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Never got a request back from the college on two separate occasions.
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- NVQ
- Online
- Different dates available
- 1 Year
...This course will introduce students to professional cookery, food service and customer care skills and help develop good work and organisational practices. You will work towards a combined qualification in Food Preparation, Cookery & Front of House Service Skills... Learn about: Food Service, Food Preparation...
...This course will introduce students to professional cookery, food service and customer care skills and help develop good work and organisational practices. You will work towards a combined qualification in Food Preparation, Cookery & Front of House Service Skills... Learn about: Food Service, Food Preparation...
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Never got a request back from the college on two separate occasions.
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- NVQ
- Online
- Different dates available
..., and its controls along with all other critical aspects. And the best way to master these skills is to gain adequate knowledge regarding food safety in catering. And our LEVEL 3 SUPERVISING FOOD SAFETY IN CATERING course is the perfect one for... Learn about: Supervising Food Safety, Food Contamination, Controlling Contamination...
- NVQ
- Online
- Different dates available
... in Hospitality and to enhance your career development. Essential Skills in Numeracy and Literacy are also taught at level 2 as a fundamental part of Recipe and menu engineering for the hospitality industry... Learn about: Professional Cookery, Food Service...
- NVQ
- Online
- 1 Year
...This course will introduce students to professional cookery, food service and customer care skills and help develop good work and organisational practices. You will work towards a combined qualification in Food Preparation & Front of House Service Skills... Learn about: Food Preparation...
Similar training in other typologies
- Course
- Belfast City
- 4 Days
...Suitable for: Those responsible for the delivery, storage, preparation, cooking and service of food...
"food preparation cooking level 2"
- NVQ
- Ballymenaandanother venue.
- Ballymoney
- 2 Years
...the Level 3 NVQ Diploma in Professional Cookery candidates must attain a total of 56 credits. This comprises: • All of the three mandatory units – Develop...