Professional Cookery Intermediante apprenticeship(Level 2)

The Henley College

Course

In Henley-On-Thames, Oxon

Price on request

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Description

  • Type

    Course

  • Location

    Henley-on-thames, oxon

  • Duration

    12 Months

The Intermediate Apprenticeship is for people who work or want to work as a Chef in the hospitality and catering industry. You will work under supervision and either have some basic skills and experience as a Chef or have a passion for cooking. You will gain a high standard of cookery skills and learn other workplace essentials such as health and safety. The apprentice will gain a formal qualification and increase their skills so they can take on a more senior role.

Facilities

Location

Start date

Henley-On-Thames, Oxon (Oxfordshire)
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Deanfield Avenue, RG9 1UH

Start date

On request

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Subjects

  • Skills and Training
  • Cookery
  • Professional Cookery
  • Chef
  • Hospitality
  • Hospitality catering
  • Catering

Course programme

The following course, offered by The Henley College, will help you improve your skills and achieve your professional goals. During the program you will study different subjects which are deemed to be useful for those who want to enhance their professional career. Sign up for more information! Level 2 NVQ Diploma in Professional Cookery Level 2 Certificate in Hospitality and Catering Principles (Professional Cookery) Functional Skills Maths and English (depending on prior qualifications) ERR (Employer Rights and Responsibilities)

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Professional Cookery Intermediante apprenticeship(Level 2)

Price on request

The best Cookery courses

See all

See all