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Tourism and Hospitality courses Scotland
- Short course
- Edinburgh
...there is a 'keg only' version of the test, which consists of 25 multiple-choice items and excludes material directly relating to caring for and serving cask conditioned products...
- Short course
- Aberdeen
- 1 Day
...the 30 multiple choice question paper, candidates will be awarded the Level 1 qualification...
- Short course
- Aberdeen
...Food Hygiene multiple choice examination has to be completed at the end of the course. On achieving 60% pass, a certificate will be awarded to the participant...
- Course
- Paisley
- 36 Weeks
...Apply and Monitor Good Hygiene Practice Implement Food Safety Management Procedures Contribute to Staff Training Study Method: Home-based self-study with tutor support...
- Course
- Glasgow
- 5h
...Alcohol and Exemptions Unauthorised Licensable Activities Prohibitions for the Sale of Alcohol Police Powers to Close Licensed Premises Protection of Children...
- Vocational qualification
- Galashiels
- 1 Day
...One-day course including multiple-choice examination. REHIS certificate awarded on successful completion...
- Short course
- Dunoon
- 1 Day
...The course will cover: General Introduction Bacteria HACCP Food poisoning and food borne infections Preventing food poisoning Personal hygiene Food premises...
- NVQ
- Motherwell
- 2 Years
...This diverse and exciting programme is an ideal starting point if you have little or no knowledge of the food industry and would like to begin a career in the hospitality industry. You will receive some classroom tuition alongside practical learning in the kitchen and training restaurant...
- Short course
- Morayshire
- 1 Day
...Food Hygiene Course (REHIS) The course covers the following: 1 - Food poisons, how it occurs, symptoms and consequences 2 - Hygiene Control...
- Course
- Glasgow
- Different dates available
...or equivalent is desirable. Bacterial Food Poisoning. Non-bacterial Food Poisoning. Food Storage and Temperature Control. Design, Construction and Maintenance of Food Premises... Learn about: Food Hygiene...
- Short course
- Edinburgh
- 1 Day
...The course gives a basic knowledge of the law pertaining to the misuse and supply of controlled drugs on licensed premises. It provides guidelines to...
- Short course
- Aberdeen
- 1 Day
...opening/serving wine. Cellar management, stock rotation, cleaning pipe lines, changing beer kegs and gas cylinders. COSHH and manual handling...
- Short course
- Aberdeen
...of people suffer from food-borne illness. The cost of food poisoning can be high, not only through lost working days but owners of premises implicated...
- Short course
- Paisley
- 1 Day
..."Cook-Safe" is designed to assist catering businesses understand and implement a HACCP based system. The course aims include To provide a basic understanding...
- Bachelor's degree
- Caithness
...TOURISM AND HOSPITALITY MANAGEMENT, Bachelor of Arts Honours *Subject to validation Qualification Bacheleor of Arts (Honours) in Tourism...
- Course
- Kilwinningandanother venue.
- Greenock
- Beginner
...This new foundation course will provide a broad background of the travel and tourism industry and the skills required. You wll be encouraged to build practical, personal and social skills to equip you to progress on to more challenging courses or to a trainee position in the industry...
- NVQ
- Glasgow
- 1 Year
...SVQ Hospitality (Multi Skilled Route) Level 1 Course Summary: Designed specifically for students who have additional support and learning needs...
- Vocational qualification
- Motherwell
- 1 Day
...Act 2005 states that anyone who authorises the sale of alcohol to the public must hold a personal licence. The BIIAB SCPLH fully meets the criteria...
- Course
- Glasgow
- 1 Year
...This one year course aims to provide a first qualification relevant to the needs of the Tourism industry. Areas covered include customer service, employability skills, selling skills and a knowledge of the industry itself. OTHER INFORMATION. There may be the opportunity for study visits as part of the course...
- Course
- Glasgow
- Different dates available
...You'll study: Introduction to Food Hygiene. SVQ Gas Installation and Maintenance Level 3 REHIS Elementary Food Hygiene... Learn about: Food Hygiene...