Tourism and Hospitality college courses Scotland

...Confidence and expertise to safelt deliver quality food to customers Course Contents Introduction to food safety The Law Food Safety Hazards Taking Temperatures Refridgeration...

...This is a course that offers an introduction to the Hospitality industry for those who have no prior knowledge in the area. This course is designed... Learn about: Professional Cookery, Cookery skills, Food Preparation...

...Live Performance Management; Administration and Management; Event Legislation; Business and Venture Planning; Managing Financial/Human Resources...

...Role of History, Culture and Genealogy in Scottish Tourism - Scottish Tourism Product: Niche Markets Articulation: Successful students may progress to HND Activity Tourism...

...Designed specifically for students who have additional support and learning needs. Provides a range of basic employability enhancing skills...

...COURSE CONTENT A selection of core units includes: Structure of the Travel and Tourism Industry; Marketing; Providing Information on the Scottish Tourism Product...

...Make basic stock 2NFPC4: Prepare, cook and finish basic rice dishes 2NFPC5: Prepare, cook and finish basic pasta dishes 2NFPC6: Prepare, cook and finish... Learn about: Professional Cookery...

...HNC Travel (Full-time) Aims: This course is designed to prepare students for a career in the Travel and Tourism industry and provide a means of access...

...(A,B or C) or relevant SVQ/GSVQ Level 3 or 15 relevant Units or Industrial experience. Study Mode: Full-Time, Part-Time and Day Release Progression... Learn about: Full Time...

...Structure of the Travel and Tourism Industry; Marketing; Providing Information on The Scottish Tourism Product; Customer Care; Tour Operations...

...hygienic and secure working environment 1G4: Contribute to effective teamwork 2G1: Give customers a positive impression of yourself and your organisation 2REC1...

...Tourism Management 3rd Year BA(Hons) Tourism International Travel Management Careers: This course allows access to a range of careers at supervisory/junior...

...3 of various other degrees eg Human Resource Management, Marketing and Strategic Management. Some hotel groups offer places on their management training schemes... Learn about: Full Time...

...The course is designed for those without formal qualifications and returning adults. If you want to study or have worked in the hospitality industry... Learn about: Part Time...

...can be stressful at times as the demand for food will increase at various times of the...

...Customer Care | International Tourist Destinations | Information Technology | Communication. Options: Languages | Statistics | Tour Guiding | Business Accounting... Learn about: Full Time...

...Career Paths Opportunities exist at home and abroad for employment as a Hotel Manager, Food and Beverage Manager, Contract Catering Manager... Learn about: Full Time...

...Act 2005 states that anyone who authorises the sale of alcohol to the public must hold a personal licence. The BIIAB SCPLH fully meets the criteria...

...Maintain the wine cellar and dispense counter 3HS16: Maintain the vending service 3HS18: Maintain the linen service 3HS19: Monitor and solve customer service problems 3HS23...

...Personal Presentation | Customer Care | Holiday Issues | Holiday Planning | Holiday Destinations | Computer. Applications | Numeracy, Communication...