Tourism and Hospitality college courses Scotland

...Confidence and expertise to safelt deliver quality food to customers Course Contents Introduction to food safety The Law Food Safety Hazards Taking Temperatures Refridgeration...

...kitchen planning, food production processes and licensing law, as well as providing practical experience of life in the hospitality industry. What will I learn?... Learn about: Food Preparation, Cookery skills, Hospitality industry...

...hands-on industry experience by undertaking a work placement. Events Management: HNC/HND Course Description This course is for those who would like...

...Structure of Travel and Tourism Industry Optional Units - Event Management - Getting Started in Business - Influence of the Travel and Tourism Industry...

...Designed specifically for students who have additional support and learning needs. Provides a range of basic employability enhancing skills...

...COURSE CONTENT A selection of core units includes: Structure of the Travel and Tourism Industry; Marketing; Providing Information on the Scottish Tourism Product...

...Kitchen and Larder. H295 Professional Cookery (Preparation and Cooking) List of all units for H295 1G1: Maintain a safe, hygienic and secure working environment... Learn about: Professional Cookery...

...Structure and Organisation of the Travel and Tourism Industry . Travel Graded Unit . Using Software Applications Packages Optional Units . Marketing Longhaul...

...Hospitality Financial Accounting, Managing Hospitality Orgainsations. SCQF Level: 8 Entry Requirements: 1 Higher and 4 Standard (Credit) or 4 O' Grades... Learn about: Full Time...

...OTHER INFORMATION Learners will have the opportunity to study languages as part of their course. Study visits will be offered. COURSE CONTENT A selection of core units includes...

...requests and problems 2CS213: Resolve customer service problems 2CS214: Develop customer relationships 2CS215: Support customer service improvements 2CS216...

...of access to higher education in this area. HND Travel and Tourism (full-time) Aims: This course is designed to prepare students for a career in supervisory/junior...

...Finance and Control, Food Hygiene Intermediate, Food and Beverage Service, Food Production Processes, Accommodation Servicing, Hospitality Front Office Procedures... Learn about: Full Time...

...modules as well as undertaking industry recognised qualifications. You will undertake: REHIS Certification, Licensing, Food Preparation and Costing... Learn about: Part Time...

...Even though the customers are going through the business quicker it is still important that they receive good service and that the food being served it served and cooked properly...

...Customer Care | International Tourist Destinations | Information Technology | Communication. Options: Languages | Statistics | Tour Guiding | Business Accounting... Learn about: Full Time...

...3 of various other degrees eg Human Resource Management, Marketing and Strategic Management. Some hotel groups offer places on their management training schemes... Learn about: Full Time...

...The Environment; Social Responsibility. Further Study/Employment If you wish to obtain a personal licence you need to apply to your local licensing board...

...Work with others to improve customer service 3HS24: Contribute to the selection of personnel for activities 3HS25: Contribute to the development of teams and individuals 3HS26...

...Holiday Planning | Holiday Destinations | Computer Applications | Numeracy, Communication | Selling Skills | Spanish. Flight Attendants' Certificate...