Tourism and Hospitality training

...valid for 3 years. This is an ideal course for food businesses wishing to provide healthier options to customers and help attain a Healthier Catering Environment... Learn about: Nutrition for Chefs, Healthy Eating, Healthy Food...

...Suitable for: Chefs, cooks, sole traders, market traders, food business owners, supervisors! To provide candidates working in a supervisory position... Learn about: Food safety, Food Handling, Food Hygiene...

...of HACCP correctly in their work place. To enable candidates to develop and understanding of the purpose of a HACCp system. The features and terminology... Learn about: Food Hygiene, Food Service, Food safety...

...bars, off-licences, and restaurants People wishing to be Personal Licence holders at licensed premises such as pubs, bars, off-licences, and restaurants...

...in Kosher and Vegan kitchens. Expand your professional experience, international perspective, and skills in the culinary world. Together, Ben-Gurion University... Learn about: Food Service, Food Handling, Culinary Arts...

...onbehalf of or working in the licensed retail sector both in Pubs, outdoor-events bars, nightclubs. Hotels, restaurants, and in the off-licenses... Learn about: Sale of alcohol, Alcohol Personal Licence, Sales Management...

...hosts one of the best teaching kitchens in Israel, fully equipped for high-level, professional cooking and baking lessons. Classes are kept small... Learn about: Healthy Eating, Pastry Chef, Knife Skills...