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Culinary Arts Undergraduate Degrees
- Bachelor's degree
- Birmingham
- 4 Years
...BA (Hons) Culinary Arts Management Mode: Sandwich The Catering Industry increasingly needs Culinary Arts Managers and Chefs with both a high level... Learn about: Culinary Arts...
- Foundation degree
- Newry
- Different dates available
- 2 Years
... skills and keep pace with the most recent culinary trends and developments in catering technology and supervisory management skills. This is a modularised programme. Participants will study a range of practical and management modules... Learn about: Culinary Arts, Food Hygiene, Food Service...
- Bachelor's degree
- London
- 1 Year
...This programme is run in conjunction with the BA Hons in Hospitality or Tourism and Business Management. These linked Degree courses are available as a full or part-time programme over one or two years. This 'top-up' programme enables candidates to gain a BA Honours Degree after they have completed... Learn about: Full Time, Culinary Arts...
- Bachelor's degree
- Bangkok (Thailand)
- Different dates available
...Develop your creative and culinary skills to offer unforgettable gourmet experiences. Combine artistic creativity and professional cooking skills to create your own masterchef dishes. Learn directly from highly experienced chefs in our advanced kitchen facilities. Intern at some of the finest... Learn about: Culinary Arts, Communication Training, Food Service...
- Bachelor's degree
- Providence (USA)
- Different dates available
- 4 Years
... of study that delivers a world-class culinary arts education, opportunities to explore and practice current industry trends, related professional competencies, elective credits within or outside of the major, and a required advanced food-industry experience, complemented by a comprehensive Arts & Sciences... Learn about: Head Cooks, Culinary Arts...
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The theoretical and practical approach of IMI allow us to built an international network and make us able to become a successful professional in the hospitality industry.
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- Bachelor's degree
- Luzern (Switzerland)
- 4 Semesters
- Internship
... knowledge about culinary arts! Contact emagister.co.uk for more information... Learn about: Culinary Management, Culinary Course, Culinary Arts...
... knowledge about culinary arts! Contact emagister.co.uk for more information... Learn about: Culinary Management, Culinary Course, Culinary Arts...
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The theoretical and practical approach of IMI allow us to built an international network and make us able to become a successful professional in the hospitality industry.
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London is a very expensive city so you have to be prepared before coming here. It was a great learning experience.
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The hospitality facilities (training kitchens, restaurants) were excellent.The lecturers are very knowledgeable in their fields, and very easy to get along to.The module workshops are useful and provide useful time to discuss issues. The links for industrial placements the college has are the best in the industry.
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I would definitely recommend UCB. Hands on teaching is best way to learn.
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- Bachelor's degree
- Birmingham
- 1 Year
... top-up degree course will help you fine tune your skills and knowledge for a stellar career in the industry. If you have previously studied a relevant subject (up to Level 5), this top-up course will enhance your knowledge of culinary product development and business management principles, enabling... Learn about: Culinary Arts, Product Development, Strategic Management...
... top-up degree course will help you fine tune your skills and knowledge for a stellar career in the industry. If you have previously studied a relevant subject (up to Level 5), this top-up course will enhance your knowledge of culinary product development and business management principles, enabling... Learn about: Culinary Arts, Product Development, Strategic Management...
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London is a very expensive city so you have to be prepared before coming here. It was a great learning experience.
← | → see all
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The hospitality facilities (training kitchens, restaurants) were excellent.The lecturers are very knowledgeable in their fields, and very easy to get along to.The module workshops are useful and provide useful time to discuss issues. The links for industrial placements the college has are the best in the industry.
← | → see all
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I would definitely recommend UCB. Hands on teaching is best way to learn.
← | → see all
- Bachelor's degree
- City Of London
- 3 Years
.... For more details please see the Career and study progression section. Other options available for BSc (Hons) Culinary Arts Management Full time - September 2017, Ealing... Learn about: Diet and nutrition, Culinary Arts, Food Microbiology...
- Bachelor's degree
- Luzern (Switzerland)
- Different dates available
- 1 Year
- Internship
... and team-working skills. Further dedicated theoretical courses enable the application of creative and business expertise, vital to a new successful culinary venture. The second stage of the program comprises a 6 month paid culinary internship period in Switzerland or abroad. The objective of this Associate... Learn about: Food Science, Culinary Marketing, Food and Culture...
- Bachelor's degree
- London
- 4 Years
... Management with Foundation Year addresses key concepts in the culinary arts alongside the project management and development skills required of managers in food businesses in the twenty-first century. You will gain experience of a real food business work environment through an internship component while... Learn about: Culinary Arts, Global City, Team Building...
- Bachelor's degree
- Providence (USA)
- Different dates available
- 4 Years
... and management to prepare students for a management career in front- or back-of-the-house. Graduates of the Culinary Arts and Food Service Management program with sufficient experience may obtain positions in a variety of areas that include, but are not limited to restaurant manager, kitchen manager, executive... Learn about: Service Operations, Food Service, Credit Management...
- Foundation degree
- City Of London
- 4 Years
...Course summary Overview This unique course gives you the technical and practical skills required for a career in culinary arts whilst educating you about the industry and giving you valuable professional management skills. You will also develop intellectual critical thinking and problem solving... Learn about: Food Microbiology, Culinary Arts, Diet and nutrition...
- Bachelor's degree
- Luzern (Switzerland)
- Different dates available
- 1 Year
... to graduate not only with a world-class degree but also with relevant working experience. The objective of this degree is to make an international career in culinary, pastry, cooking, or food production. This course is for those who like to work with food. Students develop the right skills to become a manager... Learn about: Culinary Arts, Cooking Classes, Pastry Chef...
- Bachelor's degree
- London
- 3 Years
... Industry Management is equally split between Birkbeck’s Department of Management and Le Cordon Bleu London. This allows you to address key concepts in the culinary arts while learning the project management and development skills required of managers in food businesses in the twenty-first century. You... Learn about: IT Project Management, Culinary Arts, Project Management...
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Being a participant in a hotel opening gave me the chance to see another side of hospitality. The pressure on you and the hotel to be perfect is so hard and you can really feel how important you are as an employee for the hotel’s success.
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It has been a tremendous learning experience so far and I am enjoying it a lot! At Park Hyatt, I am seen like every other employee and not as an intern. I have identical tasks and big responsibilities. Besides the often busy work in the hotel, I still have enough time to relax and meet other IMI interns in Dubai.
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I am currently absolving my MBA course at IMI, returning after successfully finishing my Postgraduate Higher Diploma in 2009. IMI provides a very professional, but still familiar learning environment with e.g. always accessible faculty staff and e-learning platforms. The programs with their relatively short duration are challenging, but interesting and manageable. Other highlights for me are the multiple accreditations and the dual degrees in cooperation with Manchester Metropolitan University. Overall I would always recommend IMI for doing a program in Hospitality Management.
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- HND
- Luzern (Switzerland)
- 6 Semesters
- Internship
... of one semester of 22 weeks followed by a practical training semester also of 22 weeks. Students will also have the opportunity to acquire language skills with professional English, German and French classes running throughout the programme. And on completion, they can pursue a BA (Hons) from Manchester... Learn about: Culinary Arts, Culinary skills, HF Diplom...
... of one semester of 22 weeks followed by a practical training semester also of 22 weeks. Students will also have the opportunity to acquire language skills with professional English, German and French classes running throughout the programme. And on completion, they can pursue a BA (Hons) from Manchester... Learn about: Culinary Arts, Culinary skills, HF Diplom...
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Being a participant in a hotel opening gave me the chance to see another side of hospitality. The pressure on you and the hotel to be perfect is so hard and you can really feel how important you are as an employee for the hotel’s success.
← | → see all
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It has been a tremendous learning experience so far and I am enjoying it a lot! At Park Hyatt, I am seen like every other employee and not as an intern. I have identical tasks and big responsibilities. Besides the often busy work in the hotel, I still have enough time to relax and meet other IMI interns in Dubai.
← | → see all
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I am currently absolving my MBA course at IMI, returning after successfully finishing my Postgraduate Higher Diploma in 2009. IMI provides a very professional, but still familiar learning environment with e.g. always accessible faculty staff and e-learning platforms. The programs with their relatively short duration are challenging, but interesting and manageable. Other highlights for me are the multiple accreditations and the dual degrees in cooperation with Manchester Metropolitan University. Overall I would always recommend IMI for doing a program in Hospitality Management.
← | → see all
- Bachelor's degree
- City Of London
- 4 Years
... and study progression section. Other options available for BSc (Hons) Culinary Arts Management with Placement Full time - September 2017, Ealing... Learn about: Food Microbiology, Culinary Arts, Diet and nutrition...
- Bachelor's degree
- Providence (USA)
- Different dates available
- 4 Years
...’ culinary skills while introducing the theory of nutrition and culinary science. The program prepares students for careers in restaurants, healthcare and school food service management, athlete dining in collegiate and professional settings, and any field where strong culinary skills and the ability... Learn about: Food safety, Food Service, Food Hygiene...
- Bachelor's degree
- Luzern (Switzerland)
- Different dates available
- 2 Years
- Internship
...The Advanced Diploma in Culinary Management at BHMS is the second year of the Associate Degree in Culinary Management. This course is designed for high school graduates who wish to make an international career in culinary, pastry, cooking, food production or generally like to work with... Learn about: Food Preparation, Bread Making, Culinary Arts...
- Bachelor's degree
- Providence (USA)
- Different dates available
- 4 Years
... are expected to: Apply the skills and techniques of culinary arts across a broad range of food products and flavor profiles. Evaluate food safety practices in a food production kitchen and in a food manufacturing facility. Design, execute, interpret and report on food science experiments. Create food products... Learn about: Product Development, Culinary Arts, Food Science...
- Bachelor's degree
- Luzern (Switzerland)
- Different dates available
- 3 Years
- Internship
...The BA in Hotel and Hospitality Management program provides students with an academic qualification that is attractive to potential employers. With this program you will be able to enter the working world, already equipped with a 'tool box' that can be applied to a range of careers... Learn about: Hospitality Marketing, Hotel Management, Hotel reservation operations...
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