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Courses in West Sussex
- Course
- Crawley
...non-mechanical hazards of machinery and relevant control measures the factors to be considered when undertaking an assessment of the health risks... Learn about: Occupational Safety...
- NVQ
- Chichester
...QCF 389 Preparing & Operating 360° Excavators to excavate ground in the Workplace. How will I be taught? By a mixture of theory and practical assessments... Learn about: Construction Training...
- Course
- Crawley
...with professional qualification or higher level training at our University Centre, Central Sussex College can cater for...
- Course
- Chichester
...with some written short answer responses. There will be a number of short theory and practical tests throughout the year to provide individual feedback... Learn about: Skills and Training...
- Course
- Crawley
...and at the same time reduce training-associated costs and contribute to minimising staff turnover. By taking a collaborative approach and forming long-term...
- Course
- Chichester
...Alternatively students will study towards improving their Math and English skills by taking Functional skills qualifications. Running alongside the course... Learn about: Skills and Training...
- Course
- Crawley
...We offer an exciting range of academic qualifications, vocational subjects and apprenticeships – based at excellent facilities in Crawley, Haywards Heath... Learn about: Skills and Training, Communication Training, Communication Skills...
- Course
- Chichester
...There will also be the requirement to have an up-to-date copy of the On-site-guide (17th edition Amendment 3, 2015 – yellow copy) as this is used in the...
- Course
- Crawley
...courses across a wide range of technical and non-technical topics. This course gives sufficient hours of training to enable students to apply to Diploma courses... Learn about: Skills and Training, Communication Skills, Communication Training...
- Course
- Chichester
...There are 5 mandatory units and 1 optional unit, all relating to bricklaying in the workplace. How will I be taught? There are 3 elements in the learning process...
- Course
- Crawley
...are looking to retrain and gain new skills or take your studies further with professional qualification or higher level training at our University Centre... Learn about: Communication Skills, Skills and Training, Communication Training...
- Course
- Chichester
...The course is designed for those who have completed level 2 in furniture making and wood machining or have good hand and machining skills. It’s centred... Learn about: Furniture Design, Skills and Training...
- Course
- Crawley
...skills such as filling in a form, using a timetable and designing a Powerpoint presentation. You’ll also get a taste for the career of your dreams... Learn about: Skills and Training...
- Course
- Chichester
...a range of antiques and 2Oc furniture which can be provided by the college or with approval you can supply. While restoring these items you will cover furniture assessment... Learn about: Furniture Design...
- Course
- Crawley
...such as books, equipment and educational trips/visits. Learners 19+ leaving school with a Moving On Plan S139A will receive course and admin fee remission... Learn about: Skills and Training...
- Course
- Chichester
...This CKR1 course offers comprehensive training and updating of knowledge and practical skills identified in the current Awarding Body and Gas Safe Register...
- Course
- Crawley
...to give support in class when needed Small class sizes so that everyone can get the attention they need Central Sussex College is committed to providing... Learn about: Skills and Training...
- Course
- Chichester
...for assessment and feedback by our specialist assessors The course is usually delivered over a period of 12 weeks... Learn about: Team Training...
- Course
- Crawley
...Apprenticeship programmes aim to provide these skills via a framework of qualifications, which candidates are required to work towards through a combination...
- Course
- Chichester
- Different dates available
...have plenty of opportunity to ask questions and discuss baking and issues arising...