Advanced food hygiene courses

... Occupational Standards. In line with this demand, the CIEH Level 2 Awards in Food Safety have been designed to address the food safety and hygiene needs of the catering, manufacturing and retail sectors. Suitable for: CIEH food hygiene training and certificates range from the basic food safety certificate...

... to the CIEH Advanced Certificate in Food Safety Careers Progression : This programme will support supervisors working in the hospitality industry...

...Food hygiene failures can result in food poisoning, contamination, loss of products and loss of jobs. Food safety law requires businesses to assess their food safety hazards and control risks through a formalised food safety management system...

...This course is intended for those students who wish to undertake a comprehensive programme of study that will enable them to become chefs or food service personnel within the Hotel & Catering industry. It is an ideal course for both school leavers as well as mature students wishing to change... Learn about: Food Hygiene, Food Preparation, Food Handling...

...This advanced course will help you improve your existing food preparation skills and develop the ability to work effectively under pressure as both a member and a leader of a small team. The course covers: Establish and develop positive working relationships in hospitality; maintain the health... Learn about: Food Preparation, Cake Decorating, Food Hygiene...

... : Yes Work Placement Attendence : Optional Course Progression : Progression to the CIEH Advanced Certificate in Food Safety. Careers Progression...

...Food hygiene failures can result in food poisoning, contamination, loss of products and loss of jobs. Food safety law requires businesses to assess their food safety hazards and control risks through a formalised food safety management system...

...’ culinary skills while introducing the theory of nutrition and culinary science. The program prepares students for careers in restaurants, healthcare and school food service management, athlete dining in collegiate and professional settings, and any field where strong culinary skills and the ability... Learn about: Food Technology, Communication Training, Food safety...

...This advanced course will help you improve your existing food preparation skills and develop the ability to work effectively under pressure as both a member and a leader of a small team. The course covers: Establish and develop positive working relationships in hospitality; maintain the health... Learn about: Food Hygiene, Cake Decorating, Food Handling...

... : Yes Work Placement Attendence : Optional Course Progression : Progression to the CIEH Advanced Certificate in Food Safety. Careers Progression...

...This course is suitable for This advanced training programme is designed to equip students with the necessary advanced practical and supervisory skills to be able to successfully operate a food operation. Students will study a range of units including meat and poultry dishes, hot and cold desserts... Learn about: Part Time, Professional Cookery, Food Service...

...This course is for those students who wish to specialise in Kitchen and Larder production. On this course students will also be able to prepare and serve food in Chefs, the Colleges restaurant and bar. This qualification will give students the advanced skills necessary to work in the industry... Learn about: Part Time, Professional Cookery, Food Hygiene...

... cannot be released from work. Distance learning is a recognised form of food safety training in the Industry Guides to Good Hygiene Practice. Course includes exercises and an assessment to test candidates knowledge. Suitable for: This course provides training in HACCP for all those employed in the...

...On completion students can then progress to the BA International Culinary Arts at Southern Regional College. This course is suitable for This advanced Mastercraft Diploma is designed to meet the highest craft needs of the industry. It is aimed at the chef with experience - to enhance practical... Learn about: Food Preparation, Food Hygiene, Part Time...

...Food poisoning is normally caused by negligence or ignorance, so with more than 79,000 cases of food poisoning reported last year, it is important that your workforce understand Basic Food Hygiene... Learn about: Food Hygiene, Food safety, Food Handling...

...This course is suitable for those who may have successfully completed a level 2 qualification in food preparation and cooking. It would also be suitable for those who possess at least three years work experience within the food industry or those who are seeking to broaden their knowledge... Learn about: Fresh pasta, Professional Cookery, Finishing soups...

... in Food Hygiene course and examination. A 5 or 10 day Cookery Course, Monday morning to Friday afternoon each week: Dates 2009 Availability Fees Deposit...

... & Behaviours include: Food safety, Hygiene & Legislation Due diligence processes Allergen Awareness Gastronomic Influences & Trends Kitchen Organisation... Learn about: Food safety...

...The Professional Cookery NVQ Diploma Level 3 programme is aimed at students who would like to learn advanced methods of food preparation and cooking... Learn about: Part Time, Food Preparation, Team Training...