Courses in Ashburton

...work Work measure max 12" in any direction. 3-days to learn the intricate technical aspects of Moulding and what you can't learn from books... Learn about: Art course, Rubber mould, Latex mould...

...sweet and choux pastry, working with biscuits, chocolate and homemade custards. Typical recipes: · Raspberry Tart · Profiteroles · Chocolate Brownie ·...

...technically complex process. Includes refreshments. Please note that Materials used extra as some people bring larger peices and some smaller... Learn about: Sculpture techniques...

...that you have made to take home with you at the end of the day. A buffet lunch is provided to accompany your freshly baked bread...

...From antipasti to pasta making, to classics like risotto, gnocchi and polenta as well as Italian breads, authentic sauces and magnificent main dishes...

...This course is an ideal way of improving your vegetarian cookery or simply learning how to prepare meat-free dishes which are healthy and beautifully presented...

...that are essential to creating your own Thai dishes. Our Thai course offers a chance to experience this fragrant and wonderfully flavoured cuisine...

...We will build your confidence to become a competent cook, starting with the basics and moving on to more complex areas. Day 1 Garden Salads Basic Stocks...

...We will be working with intricate techniques and covering areas in-depth to create combination plates which showcase techniques and skills. We work...

...Our Beginners weekend will take you from enthusiastic novice to a practical working level in two days. This course is almost entirely hands-on and is designed...

...get to grips with the different cuts of meat you can buy at your local butcher. Students who would like to learn the basics, get to grips with the different...

...Puddings with Roast Beef Blue Cheese and Sesame Biscuits Crab and Avocado Filo Baskets Artichoke and Truffle Broth Course Times: 9.30am to...

...pin-boning and skinning Basic butchery Typical Recipes Pan Fried Baby Squid with Chorizo and Dressed Leaves Poached Fillet of Organic Trout with Cucumber...

...We cover all the skills that are required in a professional catering environment. Over a four-week period, we train you to the standard of cooking expected at NVQ Level...

...effective entertaining. You will make two starters, two main courses and two desserts, eating one of each during the day and taking the rest home with...

...Take your Express Dinner Parties skills to the next level with our 'Extra' course. You will be making an entirely different and exciting menu of starters...

...serve up a breathtaking meal. Quick, effective and entertaining! Throughout this course we will teach you techniques to deliver a fantastic...

...This course will show you the best ways to source, prepare, cook and serve seafood. Our popular 1 day Fish & Seafood course will show you the best ways to source...

...round from Brixham and Teignmouth. On this course we will use as much local line-caught, day boat fish where possible and we are always lead by our fishmongers...

...On this course you will be taught how to make the home-style dishes that have become classics. The course is almost entirely hands-on so you will be involved...