Pastisserie (Cookery)
Short course
In Ashburton
Description
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Type
Short course
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Location
Ashburton
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Duration
1 Day
On our Patisserie course you will learn the art of short crust, sweet and choux pastry, working with biscuits, chocolate and homemade custards.
Facilities
Location
Start date
Start date
Reviews
Course programme
The finest ingredients, the most exquisite tastes, patisserie is an
indulgence to be enjoyed at any time of day. On our Patisserie
course you will learn the art of short crust, sweet and choux pastry,
working with biscuits, chocolate and homemade custards.
Typical recipes:
· Raspberry Tart
· Profiteroles
· Chocolate Brownie
· Scones
· Chocolate Ganache
A light lunch is included and you will take your own baked goods home with you - your family and friends will be delighted!
Course Times: 9.30am to 4pm
Pastisserie (Cookery)