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Chef courses Hall Green
- Bachelor's degree
- Hall Green
- 2 Years
...This practical programme will provide you with an excellent foundation for pursuing a career in the Catering Industry. You will gain hands-on experience... Learn about: Food Handling, Professional Cookery, Food Technology...
Similar training online and classroom-based
- Course
- Online
- Intermediate
- 2h - 1 Year
...allowing beginners and those with prior cooking experience to study at their own pace. By the end of the programme, learners will be confident in creating... Learn about: Indian Cooking...
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- Course
- Online
- Intermediate
- Different dates available
- 64h
... levels, professional chefs may also be called head cooks because they manage the kitchens in which they work. They oversee subordinate cooks and kitchen staff and prepare menu items themselves. The primary responsibility of a chef is to plan menus, develop recipes, and engage in and supervise... Learn about: Catering To Unique Tastes, Take Inventory, Managing Restaurant...
... levels, professional chefs may also be called head cooks because they manage the kitchens in which they work. They oversee subordinate cooks and kitchen staff and prepare menu items themselves. The primary responsibility of a chef is to plan menus, develop recipes, and engage in and supervise... Learn about: Catering To Unique Tastes, Take Inventory, Managing Restaurant...
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Nice
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