College Courses in Tonbridge

...scheme that leads to a NVQ L2 in Metal roofing (lead) and automatically gaining the City & Guilds 6055 Leadwork Certificate. On successful completion...

...Outline Programme The training programme covers the following topics: Food Safety (food hygiene, hazards, responsibilities) Personal Hygiene Cleaning Contamination...

...Mathematics Media Studies Philosophy Physics (Half Unit) Politics (Half Unit) Psychology Sociology Alongside your three main modules you will develop essential...

...tools and equipment, as well as the craft techniques. The modules focus on the practical skills and undeerpinning knowledge that will enhance...

...including new employees with minimal or no prior food safety knowledge, employees handling low-risk or wrapped food or those who work front of house...

...Progression Routes: Past students have successfully progressed on to a wide range of HE courses at Universities and other HE institutions, from Bath...

...Overview The CIEH Level 1 Award in Food Safety Awareness for Retail is run as half-day course, suitable for a variety of candidates, including new employees...

...needed for a degree-level course. Validated as meeting the entry requirements for UK institutions of HE, Access focuses on developing your academic skills...

...Overview Food hygiene and safety training providers have identified a growing need to make food safety learning more relevant to specific business environments...

...of information and support Mindful of the fact that many Access students find the idea of returning to education a daunting prospect, we aim to create...

...chilling and cold holding Cooking, hot holding and reheating Food handling Principles of safe food storage Cleaning Food premises and equipment Course duration...

...4 days for full time and 2-3 days for part time. Entry Requirements: There are no formal entry requirements. Applicants must be prepared to work to Level 3 standard...

...Outline food hygiene training programme The qualifications cover the following topics: Legislation Food safety and hygiene hazards Temperature control Refrigeration...

...Information Technology (IT) and study skills to prepare you for the move into HE. GCSE Maths and English can also be included in the programme if you...

...Suitable for: Managers and supervisors in medium and large manufacturing or catering businesses. Managers and supervisors in medium and large manufacturing or catering businesses...

...(A Level equivalent) and satisfy the interviewer as to their suitability. Entry Process: All applicants will be invited to an interview with the tutor...

...Legislation Supervisory management Temperature control (chilling, cooking) Cleaning Contamination control Applying and monitoring good hygiene practices...

...NVQ Level 3 or equivalent. Entry Process: There is no interview required unless requested. Assessment: Assessment is by a mixture of formal examinations...

...Suitable for: Managers and supervisors in medium and large manufacturing or catering businesses. Managers and supervisors in medium and large manufacturing or catering businesses...

...This course is ideal for those who are beginning work in payroll services or for those who have been working with payroll for some time and wish to gain a formal qualification...