College Courses in Tonbridge

...This training scheme is designed to be delivered in a modularised mannor by a combination of formal instruction off-job, followed by on-site training with an employer...

...or those who work front of house, such as waiting or check out staff, as well as back of house such as kitchen porters or warehouse staff. Outline Programme...

...Physiotherapy Radiography Sociology and Social Work Teaching Psychology Course Content: The programme follows a modular structure that allows you to choose...

...are able to understand the hazards and safe working practices within the specialised industry. Suitable for: Experienced Leadworkers. Experienced Leadworkers...

...Overview The new CIEH Level 1 Award in Induction into Food Safety in Manufacturing is run as half-day course, suitable for a variety of candidates...

...Our Access to Higher Education (HE) programme offers adults, without the usual entry requirements needed to undertake a Level 3 programme such as A Levels...

...with minimal or no prior food safety knowledge, employees handling low-risk or wrapped food or those who work front of house, such as waiting or check out staff...

...Each module is divided into separate units for which you will be set assignments. You will also be set time-constrained assignments and end-of-year examinations...

...Overview Food hygiene and safety training providers have identified a growing need to make food safety learning more relevant to specific business environments...

...Interviews normally take place between January and September of the year in which the course starts. Assessment: Assessment is primarily through coursework...

...chilling and cold holding Cooking, hot holding and reheating Food handling Principles of safe food storage Cleaning Food premises and equipment Course duration...

...(A Level equivalent) and satisfy the interviewer as to their suitability. Entry Process: All applicants will be invited to a Assessment: Assessment is primarily through coursework...

...One day programme Assessment method: Multiple choice examination QCA Accredited...

...the opportunity to return to education and prepare for university entry. It provides a recognised alternative to A Levels and is specifically designed...

...Implementing good food safety procedures Contributing to the safety training of others Course duration: Three day programme Assessment method...

...of information and support Mindful of the fact that many Access students find the idea of returning to education a daunting prospect, we aim to create...

...Overview Changes in legislation effective from January 2006 have placed greater onus and accountability on anyone in the food business with supervisory responsibility...

...in the accounting environment Contribute to the maintenance of a healthy, safe and productive working environment * Students will also choose two from the following four units...

...Overview Changes in legislation effective from January 2006 have placed greater onus and accountability on anyone in the food business with supervisory responsibility...

...to be registered with AAT. Applicants will also have a satisfactory level of literacy and numeracy. Entry Process: There is no interview required...