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Tourism and Hospitality College Courses in Staffordshire
- Vocational qualification
- Leek
- 1 Year
...must study three units: the core unit plus two optional units Core unit Unit 2:Exploring Customer Service in Travel and Tourism Optional units Unit...
- Vocational qualification
- Lichfieldand4 other venues
- London, Swinfen Lichfield, Milton Keynes
- 1 Day
...of the personal licence holder The premises licence Role and duties of the Designated Premises Supervisor Unauthorised Licensable Activities Temporary...
- Vocational qualification
- Leek
- 1 Year
...Course Content The course consists of six units including: Understand the travel and tourism industry and the role of the resort representative Fulfil...
Similar training online and classroom-based
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The course more than met our needs. I recommend it!
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I want to thank you for such an amazing course! I just got my certificate and I feel the happiest.
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It was quite an experience! from the customer service to de design of the course itself.
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- Vocational qualification
- Online
- Different dates available
- 1h - 1 Day
...1) Food Safety Legislation – food handlers and the law. 2) Microbiological Hazards – the top 10 causes of food poisoning. 3) Physical, Chemical and Allergenic... Learn about: Food Hygiene, Personal hygiene, Allergen awareness...
...1) Food Safety Legislation – food handlers and the law. 2) Microbiological Hazards – the top 10 causes of food poisoning. 3) Physical, Chemical and Allergenic... Learn about: Food Hygiene, Personal hygiene, Allergen awareness...
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The course more than met our needs. I recommend it!
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I want to thank you for such an amazing course! I just got my certificate and I feel the happiest.
← | → see all
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It was quite an experience! from the customer service to de design of the course itself.
← | → see all
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I liked the program and I feel it was easy to learn from it! Recommeded
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I found this course informative and great, I recommend it to everyone.
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- Vocational qualification
- Online
- Different dates available
- 1h - 1 Day
...systems and the background of food safety management Understand the legal requirements pertaining to HACCP and food safety Develop the essential hygiene... Learn about: Food Technology, Food Preparation, Critical control points...
...systems and the background of food safety management Understand the legal requirements pertaining to HACCP and food safety Develop the essential hygiene... Learn about: Food Technology, Food Preparation, Critical control points...
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I liked the program and I feel it was easy to learn from it! Recommeded
← | → see all
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I found this course informative and great, I recommend it to everyone.
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