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Tourism college courses
- BTEC
- Worthing
- 2 Years
...EDEXCEL BTEC Level 3 Course Length: 2 Years Site: West Durrington Campus Attendance: Full time Course Code: FFDHV1 The Course This work-related programme... Learn about: Full Time...
- Vocational qualification
- Skipton
- 1 Year
...but may also be studied as one year stand alone courses. This course has been designed with. City and Guilds First Passport to a Career in Travel Level Two... Learn about: Full Time...
- Vocational qualification
- Paignton
...This NVQ is a work-based qualification with flexible start dates. To undertake this NVQ you must be working in a supervisory role. The average duration... Learn about: Part Time...
- HND
- Paisley
- 4 Years
...Course Content: Subject areas include: Hospitality Industry, Hospitality:Finance and Control, Food Hygiene Intermediate, Food and Beverage Service... Learn about: Part Time...
- Vocational qualification
- Abingdonandanother venue.
- Whitney
- 1 Year
...part in work experience and a residential trip. There will be a range of core activities. Step 7 - Level 1 Vocational Programme Subject... Learn about: Full Time...
- HNC
- Motherwell
- 1 Year
...The course aims to develop your insight into the hospitality industry through theoretical and practical. Hospitality Management HNC If you have studied hospitality... Learn about: Full Time...
- NVQ
- Ashton-under-lyne
- Different dates available
- 1 Year
...these skills are vital for your progression onto further study in this area and into. NVQ Level 1 in Multi Skills Hospitality Service Course...
- NVQ
- Paisley
...SVQ Level 1 Catering and Hospitality This SVQ program is a work based qualification offered by the Hospitality Department. The qualification is delivered... Learn about: Part Time...
- NVQ
- (Romford)
- 1 Year
...using fish, meat, poultry, shellfish, vegetables, soup, hot sauces and cold dressings. Hospitality, Sport, Leisure and Public Services - Food Studies...
- HND
- Motherwell
- 1 Year
...You will undertake units in: Management of Food and Beverage Operations. Hospitality Management HND The hospitality industry is competitive... Learn about: Full Time...
- A Level
- Doncaster
- Different dates available
...in the Hospitality Industry, will enhance job prospects within the following job roles: Bar staff, Barista, Catering supervisor, Chef, Conference/exhibition manager...
- NVQ
- Paisley
...Patisserie and Confectionary Hospitality Supervision... Learn about: Part Time...
- Vocational qualification
- Hull
- 1 Year
...Level 2 Certificate in cleaning Principles. Key Skills - Level 1 application of. Apprenticeship in Cleaning Support Services Course Details This qualification... Learn about: Part Time...
- NVQ
- Warrington
...You will be part of the Restaurant team that services the Collegiate. Hospitality Supervision (Restaurant) NVQ Level 3 - AAHS12AA Is the course for... Learn about: Part Time...
- A Level
- Ashington
- Different dates available
...food hygiene and basic hospitality skills. Ideal if you have a general interest in hospitality and catering and want to develop your skills and knowledge...
- Vocational qualification
- Ramsgate
- Different dates available
...A lot of the course involves you working independently. Course Overview The course will give you an excellent understanding about the Hospitality Industry... Learn about: Full Time...
- NVQ
- Hull
- 1 Year
...reception skills, telephone skills, keyboarding skills, office administration and hygiene, health and safety. NVQ Level 1 Multi-Skilled Hospitality Service...
- HND
- Paisley
- 3 Years
...Hospitality; Graded Unit, Human Resource Management 1, Hospitality Financial Accounting, Managing Hospitality Organisations 1. SCQF Level: 8 Entry Requirements... Learn about: Full Time...
- Vocational qualification
- Motherwell
- 2 Years
...Surface Travel, Air Travel: An Introduction, Tourist Destinations, Selling the Travel and Tourism. Retail Travel NQ If you are interested in working... Learn about: Part Time...
- NVQ
- Cumbria
...During the course, you will learn how to put theory in to practice as you prepare and serve food and drink to the public at the college’s onsite training... Learn about: Skills and Training...