Hospitality Colleges

...This course will provide you with an introduction to the process of designing for hotel interiors. With increasing growth in the hospitality design sector - currently employing almost 10% of the UK workforce - there is now high demand from hotel operators to present trendy, updated commercial... Learn about: PR training, Design techniques, Project Manager...

... or the BTEC Certificate in International Cuisine. Alternatively, learners may choose to enter employment within the hospitality industry... Learn about: Food Hygiene, Full Time, Food Preparation...

...This course seeks to: Full Time BTEC Subsidiary Diploma in Travel and Tourism Entry Requirements: 4 GCSEs at Grade C or above, one should be in English... Learn about: Travel and Tourism, Travel Tourism, Tourism Industry...

... in this fast-changing and wide ranging industry, in a practical and focused way. Content Establish and develop positive working relationships in hospitality... Learn about: Food Preparation, Professional Cookery, Part Time...

...2 Course Type: Part Time Entry Requirements: Successful completion of the course has led past students into a variety of tourism jobs, for example... Learn about: Travel Tourism, Leisure Management, Part Time...

... 3 Hospitality Supervision and Team Leading Apprenticeships, or the BTEC Level 3 Diploma in Hospitality Duration & LocationDuration: This is a one... Learn about: Full Time, Food Preparation, Food Service...

... number of careers such as social work, teaching, human resources, advertising, the media, marketing, public relations, hospitality, customer... Learn about: Communication Training, Verbal Communication, Cross Cultural Communication...

...This course is designed principally for those who are or intend to be food handlers within the catering and hospitality industry. A food handler is any one who handles food, whether packaged or open...

...This course is designed principally for those who are or intend to be food handlers within the catering and hospitality industry. A food handler is any one who handles food, whether packaged or open... Learn about: Part Time, Food safety...

...A work based qualification designed for cooks/chefs who are currently employed in the hospitality industry... Learn about: Professional Cookery...

...A work based qualification designed for cooks/chefs who are currently employed in the hospitality industry... Learn about: Professional Cookery...

...This Level 3 qualification is designed principally for those who are, or intend to be, supervisors of food handlers within the catering and hospitality industry. Suitable for: QA's, QM's, Auditors, supervisors, sole traders, purchasers, HACCP team members and many more... Learn about: Food Manufacturing, Food safety, Level 3...

...This programme will enable you to develop the skills and experience required to work in this fun, fast paced industry (Hospitality)...

...This course has been developed for students with learning or physical difficulties. It aims to give you the skills and confidence to build a foundation of knowledge in catering and hospitality, which you can then use to either progress onto a Level 2 programme or apply for a job within the industry...

...A professional catering qualification designed for cooks and chefs who are currently employed in the hospitality industry and would like to develop expert skills in the field of pastry ? confectionary... Learn about: Food safety, How to Cook, Cake Decorating...

...A professional catering qualification designed for cooks and chefs who are currently employed in the hospitality industry and would like to develop expert skills in the field of pastry ? confectionary...

...This qualification provides underpinning knowledge, understanding and enhancement for candidates pursuing or wishing to pursue an NVQ, or similar, in Hospitality and Catering or in Bakery. The course is made up of six mandatory units: Unit 1 Underpinning Knowledge and Theory. Unit 2 Fermented Goods...

...This programme is suitable for candidates who are interested in a career in the hospitality ? catering industry. It encompasses the two major areas of the industry, Food & Drink service and Food Preparation & Cooking... Learn about: Professional Cookery...

...This programme is suitable for candidates who are interested in a career in the hospitality ? catering industry. It encompasses the two major areas of the industry, Food & Drink service and Food Preparation & Cooking... Learn about: Professional Cookery...

...This programme is suitable for candidates who are interested in a career in the hospitality ? catering industry. It encompasses the two major areas of the industry, Food & Drink service and Food Preparation & Cooking... Learn about: Part Time, Professional Cookery...