Dietetics and Nutrition Degrees

...practice through placements, and will provide you with unique opportunities to develop your clinical skills. We are Europe's largest centre for medical... Learn about: Public Health... More

...Graduates of the Dietetics and Applied Nutrition program are prepared to work in settings such as hospitals, long-term care facilities and health clinics... Learn about: Food Service, Communication Training, Culinary Foundations... More

...Fully accredited by the Dietitians Association of Australia (DAA), the Master of Nutrition and Dietetics is a pathway into professional practice as a dietitian and nutritionist... Learn about: Public Health, Medical training, Food Service... More

...better food choices to get the most out of their lifestyles. Program structure The courses offered in the Master of Dietetics Studies are set out in the course... More

...cell biology, chemistry and biochemistry, psychology, biostatistics and study skills. In Year 2 modules in food science, nutrition through the life cycle... More

...psychology; nutrition; and research methods relevant to the field of Sport and Exercise Nutrition. Year 2 Year 2 introduces more specific Sport and Exercise... Learn about: Skills and Training... More

...and turn your interest in food into a professional career. Your studies will centre on the application of human nutrition, exploring nutrition... Learn about: Consumer Behaviour, Public Health, Human Nutrition... More

...do change and therefore may differ for your year of entry. Stage 1 All candidates take the following compulsory modules. ACE1013 Introduction to Genetics... Learn about: Food Science, Human Nutrition... More

...Cell Biology and Genetics (Core,20 Credits) Practical Skills (Core,20 Credits) Biochemistry (Core,20 Credits) Anatomy and Physiology... Learn about: Food Science, Human Nutrition... More

...Specialized skills or training such as laboratory research experience, bilingual proficiency, journalism courses and experience, or service learning with local... More

...Food Science and Technology and the Nutrition Society. Food and Nutrition , in the Department of Biology and Food, School of Science and the Environment... More

...fatty acids are produced from carbohydrates, is being studied at the molecular level. Ultimately the results obtained will provide data for creating tailor-made... More

...that are driving our need to train professionals who can help create healthier communities. Your degree will give you access to eminent dietitians... Learn about: Public Health, Medical training, Molecular Biology... More

...in health and health care, and students with qualifications other than those traditionally acquired on leaving school; these include most mature students... Learn about: Human Nutrition, Clinical Nutrition... More

...with advanced knowledge and skills that will set you apart in a competitive jobs market, prove your leadership material, and provide a pathway to future research or learning... More

...the Americas, Africa, and Oceania ranging from a few weeks to a full academic year. To find Global Learning opportunities available in your study area click Global Experiences... More

...It will give you the knowledge and skills to work in food product development, manufacture and retailing. You will become a food professional with... Learn about: Skills and Training, IT Development, Quality Training... More

...Each Stage lasts for an academic year and you need to complete modules totalling 120 credits by the end of each Stage. Programme modules do change... Learn about: Food Science, Quality Training, Human Nutrition... More

...research and the practice of nutrition therapy in the health services of the UK and other countries, or in the clinical nutrition industry. This programme... Learn about: Nutrition and Public Health, Nutrition and Metabolism, Public Health... More

...social nutrition and health in a variety of social and cultural contexts. You will study social nutrition and health from a range of perspectives drawn from Sociology... More