Delicious Desserts

Start Date:

22nd April 2010
Venue:
Institute Arts Centre
Course Code:

148
Course Days :
Thu
Course Level:

Duration :
5 weeks
Course Fees:
( GBP = £ )


GBP70.00
Start Time :
09:45End Time :
11:45
Course Description:

Classic recipes such as Tarte Tatin and a modern Bakewell Tart will be included. The mystery will be taken out of hot soufflés and meringues, which will be combined with fresh summer ingredients to make dishes such as hazelnut meringue cake with apricot sauce, hot chocolate soufflé and strawberry sablés with raspberry sauce.
Department:

Cookery, Leisure & Lifestyle