Diploma in Cooking Specialist
Course
Online
Description
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Type
Course
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Level
Intermediate
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Methodology
Online
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Class hours
30h
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Duration
Flexible
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Start date
Different dates available
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Online campus
Yes
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Delivery of study materials
Yes
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Support service
Yes
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Virtual classes
Yes
Do you dream of becoming a top chef? Do you feel the most confident when you’re in the kitchen? Then you should join this Diploma in Cooking Specialist to fulfill your wish and get succeed. In this course you will learn to implement the basic food production and management techniques necessary in the Food Service Industry. Included are basic food handling and safety techniques, planning and production, personnel management, cost control methods, and nutritional menu planning, food service nutrition, baking and pastry skills, business communications, dining room operations, international cuisine, and more.
Important information
Price for Emagister users:
Facilities
Location
Start date
Start date
About this course
On receiving your request an academic officer from the course will call you to explain everything about the course, including how you can sign up, payment options and enrollment periods.
Reviews
Subjects
- Hygiene
- Catering
- Chef
- Food Hygiene
- Food Service
- Cooking
- Baking
- Planning
- Production
- Healthy
Teachers and trainers (1)
Alpha Academy
Instructor
Course programme
COURSE CURRICULUM
Cooking as Chef
- Can TV Chefs Teach You To Cook?
- Improving Cooking And Food Preparation Skills
- Catering To Unique Tastes
- Qualities Of A Successful Chef
- Achieve Perfection As A Saucier
- Becoming The Perfect Chef
- Equipment For Perfect Chefs
- How To Become The Perfect Chef: Attending School
- The Keys To Getting and Using Feedback
- What Can You Do With A Culinary Degree
- Knife Skills For The Perfect Chef
- Making Meals Easy to Eat Healthy
- Plating for the At Home Chef
- Perfect Chefs Choose A Speciality
- Finding Local Cooking Classes
- How Can You Become a Professional Chef
- The Physical Qualities of the Perfect Chef
- The Importance of Testing Recipes
- The Chefs Important Baking Tools
- The Learning Curve To Becoming The Perfect Chef
- The Job of a Professional Chef
- The Mix of Sweet, Spicy and Savory
- The Perfect At Home Chef
- The Perfect Chef Opens A Restaurant
- The Physical Demand of Being a Chef
Cooking as Housewife
- Christmas Treat-Springerle
- The Gingerbread Man
- The Thanksgiving-Turkey
- Stone Soup-Veggie Soup
- Kids In The Kitchen-Monster Toast
- Kids Cooking Party-Sundaes
- True Gifts-Eggnog
- Make Your Own Family Cook Book And Memories
- Wrapping Up
Healthy Breakfast Recipes
- Recipe – I
- Recipe – II
- Recipe – III
- Recipe – IV
- Recipe – V
- Recipe – VI
- Recipe – VII
- Recipe – VIII
- Recipe – IX
- Recipe – X
- Mock Exam – Diploma in Cooking Specialist
- Final Exam – Diploma in Cooking Specialist
Diploma in Cooking Specialist