Food Hygiene Level 1
Course
Online
Description
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Type
Course
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Level
Beginner
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Methodology
Online
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Class hours
1h
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Duration
1 Day
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Start date
Different dates available
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Online campus
Yes
The Level 1 Food Hygiene course is a great way to introduce beginners to food safety. This may include cooking at home, work experience in a food environment or self-development for those who have an interest in food handling.
This course may be used as an introduction to the subject for children and people with an interest in preparing food safely for a family. It is ideal for use in schools, in addition to a regular curriculum, and for students prior to taking work experience in a food environment.
Upon completion of this course, learners will be able to understand how to keep clean and hygienic, how to keep their work area clean, how food becomes contaminated and the steps in preventing contamination.
Facilities
Location
Start date
Start date
About this course
The content of this e-learning course includes:
1) An introduction to food safety and hygiene.
2) Food Safety Hazards and Contamination.
3) Why Food Safety is Important.
4) Personal Hygiene.
5) Hygienic Premises and Equipment.
By the end of the course learners will:
i) Understand food safety terms commonly used when discussing industry practice.
ii) Understand the consequences of poor food safety and hygiene.
iii) Know about practical activities to prevent and control hazards.
iv) Understand why personal hygiene is so important.
v) Be able to keep surfaces and equipment hygienically clean.
The Level 1 Food Hygiene course is a great way to introduce beginners to food safety. This may include cooking at home, work experience in a food environment or self-development for those who have an interest in food handling.
Level 1 Certificate
We are dedicated to helping you succeed. Our course includes dedicated tutor support and they are available to provide you with unlimited online email support to help answer any questions that you may have whilst you are studying the course. Remember: your success is our success!
This Food Hygiene Level 1 course is accessed through a dedicated learner portal and you will be provided the easy to use login details. The course is divided into modules with a short quiz at the end of each to test your knowledge. Once you have progressed through each of the modules you can access a quiz which consists of multiple choice questions based on the material that you have studied.
Once you have passed the course you can download your course certificate in PDF from your learner area. If you don't pass the course first time, don't worry, you can resit the test as many times as required.
Reviews
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I think this course was excelent and I highly recommend it to anyone :)
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Course rating
Recommended
Centre rating
Juana
This centre's achievements
All courses are up to date
The average rating is higher than 3.7
More than 50 reviews in the last 12 months
This centre has featured on Emagister for 5 years
Subjects
- Hygiene
- Food Hygiene
- Food Handling
- Contamination
- Food safety
- Hazard Analysis
- Hazard prevention
- Personal hygiene
- Cooking
- Allergen awareness
Teachers and trainers (1)
Paul Boyes
Managing Director
Course programme
We are so confident in our course we guarantee it! If you don't pass, we will give you your money back.
The Level 1 Food Hygiene course is a great way to introduce beginners to food safety. This may include cooking at home, work experience in a food environment or self-development for those who have an interest in food handling.
This course may be used as an introduction to the subject for children and people with an interest in preparing food safely for a family. It is ideal for use in schools, in addition to a regular curriculum, and for students prior to taking work experience in a food environment.
Upon completion of this course, learners will be able to understand how to keep clean and hygienic, how to keep their work area clean, how food becomes contaminated and the steps in preventing contamination.
Food Hygiene Level 1 course content
The content of this e-learning course includes:
- An introduction to food safety and hygiene
- Food Safety Hazards and Contamination
- Why Food Safety is Important
- Personal Hygiene
- Hygienic Premises and Equipment
Training outcomes
By the end of the course learners will:
- Understand food safety terms commonly used when discussing industry practice
- Understand the consequences of poor food safety and hygiene
- Know about practical activities to prevent and control hazards.
- Understand why personal hygiene is so important
- Be able to keep surfaces and equipment hygienically clean
Accreditation
This course is approved by IIRSM, the International Institute for Risk and Safety Management, as providing quality and content-approved training.
Course duration
Approximately 30 minutes. The length of time taken depends entirely on how quickly learners can study and absorb the material. Learners can proceed as quickly or slowly as they like.
Support:
We are dedicated to helping you succeed. Our course includes dedicated tutor support and they are available to provide you with unlimited online email support to help answer any questions that you may have whilst you are studying the course. Remember: your success is our success!
Test
Once you have completed all of the online course you will be able to take the multiple choice test. The test consists of 10 multiple choice questions with a pass mark of 80%. If you don't pass don't worry! You can take the test as many times as you need with no extra charge.
Guarantee
Quite simple: if you don't pass it; you don't pay for it! We will reimburse you your full money if you do not pass this Food Hygiene Level 1 course.
Food Hygiene Level 1