Food Hygiene Course (REHIS)
Short course
In Morayshire
Description
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Type
Short course
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Location
Morayshire (Scotland)
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Duration
1 Day
Facilities
Location
Start date
Start date
Reviews
Course programme
Food Hygiene Course (REHIS)
The course covers the following:
1 - Food poisons, how it occurs, symptoms and consequences
2 - Hygiene Control
3 - Pest Control
4 - Cleaning and disinfecting
5 - Bacteria and how they cause food poisoning
6 - Personal Hygiene
7 - Temperature control
8 - Legal requirements
9 - Hygiene systems
Food Hygiene Course (REHIS)