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Food Preparation courses Worcestershire
- Vocational qualification
- Redditch
- 1 Year
... students.Students will also work in realistic working environment gaining food and drink sevice skills... Learn about: Professional Cookery, Food Preparation...
- Course
- Redditch
... a supervisory role within hospitality, working in hotels, pubs, restaurants and holiday parks. Course Modules - Health, safety & hygiene - Prepare and cook vegetables - Meat, fish and poultry - Hot and cold desserts - Soups - Serving food and beverages Apply Now Let's Talk Start Date September... Learn about: Hospitality catering, Food Preparation...
- Course
- Redditch
- Different dates available
...Apprenticeships are a tested way of training either a new or existing team member. An apprenticeship will provide on-the-job training which leads to... Learn about: Food Preparation, Food Service, Cooking Classes...
Similar training online and classroom-based
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The course more than met our needs. I recommend it!
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I want to thank you for such an amazing course! I just got my certificate and I feel the happiest.
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It was quite an experience! from the customer service to de design of the course itself.
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- Vocational qualification
- Online
- Different dates available
- 1h - 1 Day
...Emagister presents to you this Food Hygiene/Safety Level 2 course endorsed by Intellelearn. The programme is ideal for anybody working with food or drink in the catering sector. The course is also designed for anybody wanting to work in the catering sector. The course covers all aspects... Learn about: Personal hygiene, Food Technology, Food Storage...
...Emagister presents to you this Food Hygiene/Safety Level 2 course endorsed by Intellelearn. The programme is ideal for anybody working with food or drink in the catering sector. The course is also designed for anybody wanting to work in the catering sector. The course covers all aspects... Learn about: Personal hygiene, Food Technology, Food Storage...
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The course more than met our needs. I recommend it!
← | → see all
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I want to thank you for such an amazing course! I just got my certificate and I feel the happiest.
← | → see all
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It was quite an experience! from the customer service to de design of the course itself.
← | → see all
- Course
- Online
- Intermediate
- 2h - 1 Year
... through effective control measures, legal compliance, and best practice standards. Learners will explore key topics such as food safety legislation, hazard analysis and critical control points (HACCP), contamination risks, temperature control, cleaning and disinfection, pest management, and food safety... Learn about: Food safety, Food Preparation, Management Control...
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