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Food Safety in Manufacturing Level 2 (HABC)

Bridgwater & Taunton College

Course

In Bridgwater ()

Price on request

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Description

  • Type

    Course

This qualification is designed for people who work, or intend to work in food or drink production. In addition to the fundamentals of food safety, candidates will gain an appreciation of the specific types of hazards, controls and monitoring associated with food manufacture.

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Subjects

  • IT
  • Food safety

Course programme

The following course, offered by Bridgewater College, will help you improve your skills and achieve your professional goals. During the program you will study different subjects which are deemed to be useful for those who want to enhance their professional career. Sign up for more information!Hazard identification Hazard control Hygienic practices Legislation Personal hygiene Pest control Temperature control Kitchen design/layout Cleaning and disinfection

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Food Safety in Manufacturing Level 2 (HABC)

Price on request

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See all

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