Full Time VRQ Level 2 Professional Cookery Diploma

VRQ Level 2 Professional Cookery Diploma

Course Description
The content of this qualification will ensure that learners build on the foundation skills developed in the Level 1 certificate or within the workplace. Learners will be able to prepare and cook a range of commodities. Whilst the investigative and theoretical units provide a broad understanding of all aspects of the kitchen operations, essential for those aspiring to work in the industry

Career Prospects
Varied opportunities in the hospitality industry, e.g. Hotels, Restaurant, Cruise Ships, Industrial contract catering

Study Mode
Full-time

Campus
Neath

Course Length
35 weeks

Course Time
Please Call to Discuss