Government Funded Cooking courses

...2. Course description On this course, you will strengthen your food preparation and cooking skills. You will learn about food preparation and cooking, general food and beverage services, knife skills, barista skills, patisserie and confectionary skills as well as English and mathematics skills... Learn about: Food Preparation...

... in Hospitality Supervision or Professional Cookery (Food Preparation and Cooking). Course Details: Candidates must complete 14 units in total, including the three... Learn about: Professional Cookery...

...Cooking for Friends is the ideal class for anyone who loves to entertain at home. You’ll learn to cook fabulous, crowd-pleasing dishes using a range of industry tips, tricks and techniques. The course covers everything you'll need to create the ultimate dinner party menu. You'll be given...

... the following elements; • Food Production and Cooking – Level 2 Diploma (NVQ) • Hospitality and Catering Principles (Food Production and Cooking) – Level 2...

...Course Structure This is a 2 year course with attendance on Tuesday, 9.00am - 5.30pm in the Pegwell Building. Initially students should meet in the Pegwell reception... Learn about: Food Preparation...

..., preparing and cooking food Plus all of the following units: Prepare fish for complex dishes Prepare meat for complex dishes Prepare poultry for complex dishes... Learn about: Professional Cookery...

...onto a Level 2 qualification or may choose to gain paid or voluntary employment. Career Opportunities Chefs Restaurant Bar or Hotel Managers Entertainment... Learn about: Food Preparation...

...Year 1 You will be tested on your knowledge and understanding of gas cooking appliances. This assessment will take place in controlled conditions... Learn about: Gas Safety...

...Vegan Vegetarian Cooking Level 2 is one of our best selling and most popular course. TheVegan Vegetarian Cooking Level 2 is organised into 12 units and includes everything you need to become successful in this profession. To make this course more accessible for you, we have designed it for...

...Course Structure This is a 2 year course with attendance on Tuesday, 9.00am - 5.30pm in the Pegwell Building. Initially students should meet in the Pegwell reception... Learn about: Food Preparation, Cake Decorating, Kitchen Skills...

...5. Assessment method The content of the course depends on which route you follow. Units for Professional Cookery could include: Cook and finish basic poultry... Learn about: Ms Office, Communication Training, Office IT...

...This course can lead to employment in professional catering e.g. Hotels, restaurants and pubs. This course consists of a hands-on introduction to methods of cooking and basic food hygiene within a real working kitchen. The training kitchen prepares the food for the College's refectories... Learn about: Professional Cookery, Food Handling, Food Service...

...On this course you will learn how to create a selection of Indian dishes covering both main meals and light snacks. The first session will comprise a group discussion regarding Indian cooking, with following sessions teaching you new and interesting ways to create authentic Indian meals. Every...

...Nation’s official dishes are not original but have been developed and adapted though time and generations. This day will explain the differences between...

...2. Course description For Further Information When this course is running , Course Costs and Availability please contact 0300 456 2424 Or Contact one of our Campus...

...Mediterranean Cooking 2 is a new part-time course that teaches students the art of Mediterranean cooking. This course aims to work on the skills...

...On this course you will learn to create a variety of authentic recipies from around the Mediterranean. It aims to make cooking fun and will provide you with the confidence to competently produce a selection of dishes. Each lesson you look at the creation of one or more recipe...

... sweets. Rice and pasta cooking...