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Online/Distance Tourism and Hospitality Government Funded
- NVQ
- Online
...Catering theory Looking theory and discovering basic ingredients to make basic dishes for service How will I be assessed? On going practical assessment... Learn about: Basic IT training, Basic IT...
- BTEC
- Online
- Different dates available
- 3 Years
...the knowledge and skills necessary to manage and improve healthcare services in changing times. Objectives of the programme: To develop young managers... Learn about: Hospital Manager, Hospital Care, Hospital Administration...
- NVQ
- Online
- Different dates available
- 1 Year
... and natural resources, how to effectively coordinate travel and tourism activities, manage events and develop entrepreneurial skills to start your own enterprise... Learn about: Travel Tourism, Travel and Tourism...
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Never got a request back from the college on two separate occasions.
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- NVQ
- Online
- Different dates available
- 1 Year
...Brasserie & Escoffier Restaurant. You will also take the following qualifications: Level 2 Food Safety Certificate Functional Skills qualifications... Learn about: Food Service, Food Preparation...
...Brasserie & Escoffier Restaurant. You will also take the following qualifications: Level 2 Food Safety Certificate Functional Skills qualifications... Learn about: Food Service, Food Preparation...
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Never got a request back from the college on two separate occasions.
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- Course
- Distance Learning
- Intermediate
- Different dates available
...and obtain 85% in your final online examination. Upon verification of the activities, assessments and final exam you will receive your Galileo Passport certificate of achievement... Learn about: Airline Training, Travel Tourism, Traveller services...
- NVQ
- Online
- Different dates available
- 1 Year
...The flexible nature of the course means you can learn at your own pace depending on other commitments. The nature of online learning enables you to study anytime... Learn about: Management Information Systems, Event Management...
- NVQ
- Distance Learning
- 6 Months
...The Food and Drink Service NVQ Level 2 has been developed from the National Occupational Standards for the hospitality, leisure, travel and tourism...
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I like it
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- NVQ
- Online
- Different dates available
...The system uses modules to break down the teaching process into manageable chunks. The course is broken into sections which you can either navigate through... Learn about: Food safety, Health Management, Food Hygiene...
...The system uses modules to break down the teaching process into manageable chunks. The course is broken into sections which you can either navigate through... Learn about: Food safety, Health Management, Food Hygiene...
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I like it
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- NVQ
- Online
- Different dates available
...such as waiting or check out staff. Back of house employees, such as kitchen porters or warehouse staff. People wishing to develop knowledge and understanding... Learn about: Food safety...
- NVQ
- Online
- Different dates available
...needed to ensure food safety 3 Understand how to establish food safety management procedures 4 Understand the controls required for food safety 5 Understand... Learn about: Safety Management, Food Service, Food safety...
- NVQ
- Online
- Different dates available
...the food to be safe for consumption, there are many other aspects you need to show some light to. Will such casualties be able to stop you from setting up your dream business?... Learn about: Team Training, Microbial Hazards, IT risk...
- BTEC
- Online
- Different dates available
- 3 Years
...The B.Sc Hospital Management course is designed to give a deep understanding of the current issues facing modern health care, and to equip students... Learn about: Important Non, Information Marketing Plan, Measure of Central tendency...
- NVQ
- Online
- Different dates available
- 1 Year
... Responsibilities Module 07: Hotel Organisation Module 08: Managing Hospitality Module 09: Hotel Food and Beverage Management Module 10: Quality Management... Learn about: Ms Office, Office IT, Hotel Management...
- NVQ
- Online
- 1 Year
...This study programme offers a broad introduction to Travel and Tourism at Foundation level and aims to provide you with an understanding for further study in this subject area. The course has been developed in consultation with employers in the travel and tourism industry, so you can be... Learn about: Money Manangement, Tourism studies, Personal Learning Skills...
- Course
- Distance Learning
- Intermediate
- Different dates available
...4 Exercise 1 Unit 3 - Interview Preparation Career Planning Curriculum Vitae Preparation Letter of Application Guideline to completing Application Forms... Learn about: Holiday Rep, Travel Tourism, Travel Agent...
- NVQ
- Online
- Different dates available
- 1 Year
...and how the duties they will be expected to perform. Learners will also be introduced to their legal responsibilities as a travel rep, and how to ensure... Learn about: Holiday Rep, Working at Heights...
- NVQ
- Online
- 2 Years
...This is a demanding study programme is designed for students committed to persuing a career in the travel and tourism industry. The programme is well recognised by employers and also provides a route to Higher Education. This is a full time, 180 credit , two year vocational course that encorporates... Learn about: Travel and Tourism, Travel Tourism, Tourism Industry...
- NVQ
- Online
- Different dates available
- 1 Year
...includes everything you need to become successful in this profession. To make this course more accessible for you, we have designed it for both part-time and full-time students...
- Course
- Online
- Intermediate
- Different dates available
...CV and increase your chances of gaining employment. Once you feel confident using this Global Distribution System you will be very confident using a live... Learn about: Traveller services, Travel Tourism, Travel Agent...
- NVQ
- Online
- Different dates available
...The Level 1 Food Safety in Retail Online Training Course is designed to introduce basic food safety and hygiene practices in retail so anyone working within... Learn about: Food safety...