Healthy Baking Workshop

Course

In ((Indicate))

Price on request

Description

  • Type

    Course

At: Myerscough College (Preston) The following course, offered by Myserscought, will help you improve your skills and achieve your professional goals. During the program you will study different subjects which are deemed to be useful for those who want to enhance their professional career. Sign up for more information!

Questions & Answers

Add your question

Our advisors and other users will be able to reply to you

Who would you like to address this question to?

Fill in your details to get a reply

We will only publish your name and question

Reviews

Subjects

  • IT
  • Baking

Course programme

Healthy Baking Workshop

At: Myerscough College (Preston)

Fees: £35

Course Length:
1 Day

Times:
10.00am - 1.00pm

Dates Available
Start Sun 13 Nov 2016 ENROL & PAY

Can you really have your cake and eat it too?

This 3 hours practical workshop is perfect for anyone who loves baking but is worried about putting on the pounds or wants to lead a healthier lifestyle. We will share tips about incorporating healthy eating into a busy lifestyle with delicious, flavoursome and balanced cake recipes. You don’t have to give up your favourite treats to maintain a healthy lifestyle or slimmer waistline – it has been shown depriving yourself of these little pleasures makes it harder to stick to a nutritious and balanced diet long term. Who says you can’t have it all, let’s indulge without the guilt.

During this session you will learn how to adapt traditional recipes using healthier alternatives. You will bake (and take home) a versatile sponge cake that can be altered into chocolate cake, Victoria sandwich and cupcakes. You will also take home a detailed information pack full of hints, tips and recipes for successful heart-healthy bakes.

Next time you’re in the kitchen, put these tips to the test and see if you can create something delicious and nutritious…

Special Requirements

Additional Equipment - Students will be expected to bring their own equipment or purchase some tools prior to and during the course as well as bring materials/ingredients with them each week. An initial list will be given out prior to the start of the course and subsequent specialist items required for certain weeks thereafter will be notified by the tutor

You will need to bring an apron/overall for all sessions and should you wish to, please feel free to bring your own camera along to take photographs of the tutor demonstrations and your own handy work on the day!

How To Apply or Enquire Enrol and pay by phone: Tel: 01995 642255

Enquire online, using the 'Enquire' button at the top of this page

Enquire by email: shortcourses@myerscough.ac.uk

Enquire by phone: 01995 642255

Special Education Needs and Disability - Short Courses Prospective students who have a disability that may affect their studies should inform the College as soon as possible. Regrettably the College does not receive funding for the provision of learning support for students with additional learning needs attending Short Courses, which are run on a full-cost basis. The College's Learning Support Service may be able to provide support but it is the responsibility of the student to meet the cost. For further details contact 01995 642222 ext 2045 (or email learningsupport@myerscough.ac.uk) with details of support requirements and the relevant course.

Please note that the information provided in this fact sheet was accurate at the date of publication. However, courses are continually being modified and information is therefore subject to change.

Healthy Baking Workshop

Price on request