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Hospitality colleges courses
- NVQ
- Mansfield
...This course is suitable for those already in the hospitality industry who wish to enhance their supervisory and leadership skills or for those progressing from an NVQ level 2 food and beverage…...
- Course
- (Stockport)
...Wanting a career in the hospitality industry? Our Level 1 course introduces you to the skills you need to be successful. With training in food preparation and cooking, health and safety, front of house, and basic food preparation, you’ll be ready to start work in the industry. Learning about good...
- Foundation degree
- Derby
- 2 Years
...Course Summary: The Hospitality and Tourism sector employs seven per cent of the working population, totalling one in every 14 jobs. Including replacement demand, an additional 660,200 people will need to be recruited up to 2020 -according to the industry's State of the Nation Report... Learn about: Hospitality Management...
- Course
- Mansfield
...Diploma in Introduction to the Hospitality and Catering Industry - Level 1 Overview You will complete practical and theoretical work related to... Learn about: Hospitality catering...
- NVQ
- Online
...If you want to gain a management qualification in hospitality or continue on to Higher Education, the BTEC Extended Diploma will provide you with a solid foundation to build on through appropriate supervisory or first line management experience. Hospitality employers are keen to recruit... Learn about: IT Management...
- Course
- Wolverhampton
- Different dates available
...If you fancy a career in the hospitality and catering industry but aren’t quite sure which route to choose this new course will teach you basic skills in cookery, bakery and front of house service, following which you can decide which are of the industry you want to specialise in and progress... Learn about: Hospitality catering...
- A Level
- St Austell
- Different dates available
... of the South West's best catering & hospitality college, learning a range of transferable skills and knowledge, increasing your employability in this growing...
- Course
- Nottingham
...2. Course description The course has a variety of units to progress your skills into management. ncn works in partnership with Capital FM Arena, which will offer real working opportunities in areas such as: catering, crewing, event set-up, event management and front of house hospitality. As... Learn about: Team Training...
- Vocational qualification
- Hereford
- Different dates available
...As well as learning the skills required within the hospitality and catering industry, students will also be involved in planning, hosting and catering for a charity event during the year, as well as having the opportunity to be involved in a wider range of activities, such as a variety of trips... Learn about: Skills and Training, Hospitality catering...
- Course
- Nottingham
...2. Course description You will learn the importance of professional hospitality in the UK, customer service, the skills required to successfully with customers, developing ideas for menus and good and beverage preparation. You can expect real hands-on experience, whilst working with like minded... Learn about: Customer Service...
- Course
- Huntingdon
...The Hospitality Supervision and Leadership qualification is for those working in the hospitality industry and who wish to achieve a recognised qualification. Learning will be tailored to your job role and industry. It covers a variety of areas and is suitable for those supervising a minimum... Learn about: Team Training...
- Course
- Birkenhead
...This apprenticeship is designed for applicants who are in paid employment within Hospitality and Catering, to achieve the theory and practical elements of the qualifications which recognise the skills they gain in the workplace... Learn about: Hospitality catering, Professional Cookery...
- NVQ
- Mansfield
...Apprenticeship Hospitality Customer Service NVQ - Level 2 Overview The apprenticeship will include: giving customers a positive impression promoting... Learn about: Customer Service...
- A Level
- Ashington
- Different dates available
...This course is for supervisors working in the hospitality and catering industry and skilled crafts people wishing to gain a supervisory qualification to enhance their career prospects... Learn about: Hospitality catering...
- A Level
- Ashington
- Different dates available
...This course is for supervisors working in the hospitality and catering industry and skilled crafts people wishing to gain a supervisory Qualification to enhance their career prospects...
Tourism / Hospitality Management & Business Administration Principles Accelerated course in Kamloops
- Course
- Kamloops (Canada)
- Advanced
- Different dates available
- 53 Weeks
...This accelerated program offering combines the adaptability and general business knowledge of professional business management with the focus and excitement of the Hospitality and Tourism Management Diploma, condensed into a 53-week program. This diploma program offers AHLA (American Hotel... Learn about: Tourism Hospitality, Business Administration, Hospitality Management...
- Course
- Middlesbrough
- Different dates available
...2. Course description This course has been designed for students who have an interest in the Hospitality and Catering Industry but are not confident enough to access a Level 1 course from the beginning. During the first 10 weeks of the programme students will develop confidence practical skills... Learn about: Food Preparation...
- Course
- Middlesbrough
- Different dates available
... through the skills needed to do a job well. Most of an Apprentices training takes place on the job but they will also have to complete off-the-job training within the College.Areas to be covered:Knowledge Based Qualification (Certificate in Hospitality and Catering Principles)You will study theory... Learn about: Food safety, Professional Cookery, Hospitality catering...
- Vocational qualification
- Hereford
- Different dates available
...Hospitality is part of the wider leisure, travel and tourism sector which needs to recruit 855,000 managers, chefs, waiting and bar staff and catering assistants by the year 2017 to replace those who leave or retire. The Industry is facing a number of key challenges to make sure that staff... Learn about: Skills and Training...
- A Level
- Birmingham
...The course is designed to give you an insight into the hospitality industry. The Introduction to the Hospitality Industry is for anyone who is interested in a career in the hospitality sector. It is particularly aimed at 16-18 year olds and wanting to gain entry to trade or want to work towards... Learn about: Culinary Arts...