Hospitality courses Wales

...iechyd a diogelwch diweddaraf. Cewch fwynhau manteision cwrs llawn-amser wrth ddatblygu sgiliau ymarferol yng nghyfleusterau rhagorol ceginau a bwytai'r coleg... Learn about: Skills and Training, Professional Cookery, Food Beverage Service...

...ProgressionLevel 3 Certificates and Diplomas in Catering (Professional Cookery), an Apprenticeship or employment as a chef in the catering and hospitality industry. You will need to be self-motivated, enthusiastic, hardworking and numerate, and have a friendly personality. You will also be required... Learn about: Professional Cookery...

... interest to work in the hospitality and catering industry. You may be working in the industry and feel the need to improve your skills. You will... Learn about: Food safety...

...This 1-year course provides the knowledge, skills and understanding necessary to work in the Hospitality & Catering Industry...

...With an apprenticeship you earn while you learn, you gain recognized qualifications, job specific skills and knowledge and this helps you stand out in the job market... Learn about: Skills and Training, Food safety, IT Development...

...Food Hygiene Qualification: CIEH INTERMEDIATE CERTIFICATE Programme Area: Catering & Hospitality Description: Bacteriology, food poisoning...

... rights and responsibilities in the hospitality, leisure, travel and tourism sector · Sell tailor-made travel services · Sell multi-sector air travel · Sell... Learn about: Travel Tourism, Travel and Tourism...

...To provide the qualification necessary to apply for a Personal Licence Application under the terms of the Licensing Act 2003. Suitable for: Anybody authorising the retail sale of alcohol required under the Licensing Act 2003. People wishing to pursue a career in the Hospitality industry...

... for a career within the exciting customer focussed Hospitality profession. You will benefit from a variety of activities designed to bring out the best of... Learn about: Part Time, Professional Cookery, Skills and Training...

...Food Hygiene Qualification: CIEH ADVANCED CERTIFICATE Programme Area: Catering & Hospitality Description: Food hygiene, food poisoning, parasitic...

... and responsibilities in the hospitality, leisure, travel and tourism sector · Complete foreign exchange transactions · Obtain and analyse customer feedback... Learn about: Travel and Tourism, Travel Tourism...

... for employment in the catering and hospitality industry Food safety in catering Health and safety in catering and hospitality Healthier foods and special diets... Learn about: Skills and Training, IT Development, Professional Cookery...

... for a career within the exciting customer focussed Hospitality profession. You will benefit from a variety of activities designed to bring out the best of... Learn about: Full Time, Skills and Training, Professional Cookery...

...National Certificate in Designated Premises Supervisor Qualification: BIIAB Programme Area: Catering & Hospitality Description: This is a...

... in general hospitality, food preparation and cooking. A general education, commitment, enthusiasm and the ability to work with others is essential... Learn about: Food Preparation, Professional Cookery, Food Service...

... for personal licence training and other hospitality training course dates. Simply call us and we will find you a APLH or SCPLH personal licence holders training...

... in professional cookery, or some relevant experience together with a firm commitment to the hospitality industry and the ability to succeed and have...

...Cooking For Pleasure Qualification: OCN WALES Programme Area: Catering & Hospitality Description: An introductory course for those wishing to learn...

...Course Content. The Hospitality and catering industry is a major employer both nationally and internationally. With a national skills shortage it is essential that the industry recruits skilled and professional staff to ensure the provision of meals for millions of people each day in a variety...

...Professional Cookery Qualification: NVQ LEVEL 2 Programme Area: Catering & Hospitality Description: Units of study include meat and poultry,... Learn about: Professional Cookery...