Level 1 Food Safety Awareness
Course
Online
Description
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Type
Course
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Level
Intermediate
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Methodology
Online
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Class hours
7h
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Duration
1 Year
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Online campus
Yes
The Level 1 Food Safety Awareness course provides essential knowledge for anyone working with or around food, helping learners understand the principles of safe food handling and hygiene. This online CPD course covers key topics such as personal hygiene, cross-contamination, food storage, temperature control, and basic food safety legislation. Learners will gain practical skills to identify potential food hazards and maintain a safe environment in kitchens, restaurants, cafes, and food production settings.
Designed for busy professionals, this self-paced course offers flexible learning that fits around your schedule while ensuring you gain recognised food safety knowledge. By the end of the course, you will understand how to handle, store, and prepare food safely, reducing the risk of contamination and safeguarding both staff and customers.
Completing this course is an excellent first step for individuals starting in hospitality, catering, retail, or care sectors. Employers value staff with certified food safety awareness, making this course a strong addition to your CV. Whether you are seeking to improve workplace standards, meet legal obligations, or build your professional skills, the Level 1 Food Safety Awareness course equips you with the foundational knowledge necessary to work confidently in any food-related environment.
Important information
Price for Emagister users:
About this course
Understand basic food safety principles
Identify common food hazards and risks
Learn proper personal hygiene practices
Apply safe food storage and temperature control techniques
Reduce cross-contamination in food preparation areas
Comply with UK food safety legislation
Enhance workplace safety and hygiene awareness
The Level 1 Food Safety Awareness course is ideal for anyone starting a career in food handling, catering, hospitality, retail, or care services. It is particularly suitable for kitchen assistants, catering staff, restaurant employees, and volunteers who need a fundamental understanding of food safety. This course is also beneficial for supervisors and managers seeking to ensure team compliance with basic hygiene standards.
Learners do not need prior experience in food safety, making it accessible for school leavers, new employees, or those returning to work in food-related sectors. The course provides essential knowledge to protect customers, colleagues, and the wider community from foodborne illness. By completing this training, learners demonstrate a professional commitment to workplace safety, enhance their employability, and take a first step toward further food safety qualifications. The course is inclusive and designed to be engaging and understandable for all learners, regardless of background or prior experience.
No formal entry requirements are necessary for the Level 1 Food Safety Awareness course. It is suitable for learners aged 16 and above who are seeking to gain foundational knowledge of food safety and hygiene. While no prior experience is required, learners are recommended to have good English, numeracy, and basic IT skills to navigate the online modules confidently. The course is designed to be user-friendly and accessible, allowing learners to study at their own pace and build essential workplace skills efficiently.
Upon successful completion of the Level 1 Food Safety Awareness, you will qualify for a UK and internationally recognised professional certification. You may also choose to formalise your achievement by obtaining your PDF Certificate for £9 or a Hardcopy Certificate for £15.
The Level 1 Food Safety Awareness course stands out for its flexible, self-paced learning experience, allowing learners to progress at a speed that suits their schedule. Expert-designed modules ensure clear, practical, and career-focused outcomes that can be immediately applied in the workplace. This course equips learners with essential skills that are highly valued by employers in catering, hospitality, retail, and care industries.
Completion enhances your CV by demonstrating professional knowledge of food safety principles and workplace hygiene. The online format allows learners to study anytime, anywhere, making it convenient for full-time workers, students, or individuals seeking professional development. With an emphasis on clear guidance and practical application, this course provides foundational knowledge that supports career progression in food-related sectors.
Yes, this course is specifically designed for beginners with no prior food safety knowledge. It uses clear, concise modules that cover essential food handling and hygiene principles. The course is accessible to learners aged 16+, making it suitable for school leavers, new employees, or anyone seeking foundational food safety skills. The self-paced online format allows learners to study in their own time and revisit topics as needed.
Completing the Level 1 Food Safety Awareness course demonstrates professional competence in food handling and hygiene. It is highly valued by employers in catering, hospitality, retail, and care industries. The certification can enhance your CV, improve job prospects, and provide a stepping stone to higher-level food safety qualifications. Employers recognise that staff trained in food safety contribute to safer workplaces and better customer satisfaction.
The course is fully online and self-paced, allowing learners to access content anytime and from any device. Modules include engaging, easy-to-understand material, with clear guidance and assessments to consolidate learning. Learners can track progress, revisit sections, and complete the course at their own convenience. No prior technical knowledge is required, making it accessible and flexible for all learning styles.
Reviews
This centre's achievements
All courses are up to date
The average rating is higher than 3.7
More than 50 reviews in the last 12 months
This centre has featured on Emagister for 7 years
Subjects
- Risk
- Hygiene
- Staff
- Hospitality
- Catering
- Food Hygiene
- Hospitality catering
- Food safety
- Contamination
- Food Handling
Teachers and trainers (1)
One Education
Course Provider
Course programme
Level 1 Food Safety Awareness provides basic training on safe food handling practices to prevent contamination and foodborne illnesses. It covers personal hygiene, proper storage, cooking temperatures, cleaning, and basic food safety regulations. Completing this course ensures that learners understand fundamental principles to maintain a safe and hygienic food environment.
Course Curriculum
- Introduction to Food Hygiene
- Food Safety Hazards
- Food Safety Controls
- Personal Hygiene
- Cleaning Activities
- Mock Exam
- Final Exam
Level 1 Food Safety Awareness
