Level 2 Award in Food Safety in Catering (RQF)
Course
Blended learning in Margate
Description
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Type
Course
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Level
Beginner
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Methodology
Blended
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Location
Margate
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Class hours
4h
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Duration
1 Day
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Support service
Yes
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Personal tutor
Yes
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Virtual classes
Yes
A one day Level 2 Award in Food Safety in Catering qualification, accredited by Highfield Qualifications.
Delivered on Zoom with the exam completed using remote invigilation.
Qualify from wherever you are.
Facilities
Location
Start date
Start date
About this course
Understanding of a food handlers responsibilities when serving and preparing food.
All food handlers including chefs, waitresses, stewardesses, and anyone who handles food
A laptop / PC with webcam, reasonable internet connection and smartphone are required.
Level 2 Award in Food Safety in Catering (RQF)
This course can be completed from anywhere you can get an internet connection. Training by qualified environmental health practitioners.
We will send you all course details and dates
Reviews
Subjects
- Catering
- Food safety
- Food Hygiene
- Food Preparation
- Cleaning
- Contamination
- Allergens
- HACCP
- Personal hygiene
- Food pests
Teachers and trainers (1)
Course programme
This course covers the full Highfield Qualifications Level 2 Award in Food Safety syllabus through a mixture of blended learning. A pre-course workbook is used for home-study, with numerous guidance documents available in our Facebook and LinkedIn groups. This followed by an online Zoom webinar and the exam, completed online using a remote invigilation app.
Course content
- costs of poor hygiene
- causes of food poisoning
- food poisoning
- food contamination
- HACCP
- food storage
- personal hygiene
- cleaning & disinfection
- food pests
- food premises design and construction
- food safety legislation
Level 2 Award in Food Safety in Catering (RQF)